Sheep Ricotta Cannoli Cream 1kg

Price Size Sale Qty
$24.95 2.2lb (1kg)

Sheep Ricotta Cannoli Cream – 1kg (2.2 lb)

Ready-to-Use Sac à Poche – Imported from Italy

Experience the authentic taste of Sicily with this premium Sheep Ricotta Cannoli Cream, crafted using traditional methods from 100% sheep’s milk ricotta and sugar. Smooth, rich, and naturally sweet, this artisanal cream is ready to use straight from the bag—ideal for both home bakers and professionals.


Perfect for All Classic Italian Desserts

This versatile ricotta cream is the traditional filling for:

  • Sicilian Cannoli

  • Cassata and Cassatine

  • Ricotta semifreddo

  • Ricotta & pistachio tart

  • Chocolate & ricotta tart

  • Pastiera Napoletana

  • Cream-filled pastries, cakes, and pies

Its velvety texture and clean flavor elevate any dessert, offering the unmistakable taste of true Sicilian pastry tradition.


Ingredients

  • Selected ricotta cheese made from pasteurized sheep’s milk

  • Sugar

No additives. No artificial flavors. Just authentic Italian quality.


Product Details

  • Weight: 2.2 lb (1 kg)

  • Packaging: Ready-to-use sac à poche (piping bag)

  • Storage: Keep refrigerated

  • Origin: Product of Italy

CALIFORNIA PROPOSITION 65 WARNING:
This product may contain chemicals known to the State of California to cause cancer and/or birth defects as well as other reproductive harm. For more information please go to www.p65warnings.ca.gov/food

Customer Reviews

Based on 5 reviews
80%
(4)
20%
(1)
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(0)
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C
Clara Paschitti

Great

J
James P Romano

This is an outstanding product like everything else AlmaGourmet imports. Such a treat to get real Italian food right to your door. Shipping is quick. Great prices too. Grazie AlmaGourmet !

T
Tommy

Love it
Tastes like Sicily

A
Anonymous

Creamy and just the right amount of sweetness. I like my cannoli cream a bit more tangy like cream cheese hence why I rated it four stars. It’s more of a personal preference. The cream had the perfect thickness and consistency. It comes in a piping bag, ready for serving, and is convenient to use to fill the cannoli shells. I add almonds and dust some powdered sugar on top on the cannoli shells for added taste and texture. Very good tasting cannoli cream.

J
Jessica

Simply delicioso!!!!