Del Colle Coco Nano Haricot beans - 1.1 lb (500g)

Coco Nano Haricot Beans belong to the legume/pulses family and they are sown in early spring. Following traditional and ancient methods, the bean plants are removed from the soil by threshing and both sowing and harvesting are hand-made.

It is not a simple common bean: it’s the right and balanced product for the refined and careful consumer. Coco Nano beans are included in the Mediterranean diet and they are recommended by oncologists and nutritionists for their beneficial effects on health.

Coco Nano Haricot Beans are characterized by a white color, a oval shape, a floury and delicate texture, a thin skin and an intense taste.

Cooking suggestions

Ideal as a side dish, Coco Nano Haricot Beans are excellent for soups, salads and for the traditional pasta with beans. To enjoy it by its own, enhance its flavor by cooking it with salt and two garlic cloves.

How to cook

Soak for 12 hours. Rinse and cook for 1 hour and half/2 hours, depending on the desired consistency. Salt at the end of cooking.

How to store

Store in a cool dry place away from heat and direct sunlight.  

1.1 pound (500g)

Ingredients: Coco Nano Haricot Beans

Packaging: Plastic Wrap

Product of Italy