Tanda & Spada Black Squid Ink Fregula Sarda Pasta

Price Size Sale Qty
$6.95 17.6oz (500g)
Tanda e Spada Fregola Sarda in Nero di seppia (Black Squid Ink) traditionally made with bronze molds - Pasta trafilata al bronzo, Fregula Sarda, or Fregola Sarda - alongside Malloreddus (Gnocchi Sardi) the Sardinian pasta classic. This Fregula is made in Sardinia using traditional methods in Sardinia. Original Sardinian pasta from Tanda & Spada. Ideal for a varied, vegan diet. The kitchen of the Sarden offers a variety of unique, delicious products. best suited for dishes with mussels and bottarga. The roasting (tostada) gives the Fregola Sarda a slightly smoky, spicy taste. (You can find recipes here under Recipes - You can prepare many risotto recipes with Fregola). My suggestion: with grated pecorino and some olive oil. Fergula Sarda is also ideal as a basis for salads.

CALIFORNIA PROPOSITION 65 WARNING:
This product may contain chemicals known to the State of California to cause cancer and/or birth defects as well as other reproductive harm. For more information please go to www.p65warnings.ca.gov/food

WARNING.

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