MitiCABRA Soft Goat Cheese
MitiCABRA Soft Goat Cheese
MitiCABRA is a delicately crafted soft goat cheese made from the exceptional milk of Murciana goats, a prized Spanish breed known for producing milk naturally rich in fat and protein. This superior milk is what gives MitiCABRA its luxuriously creamy texture and beautifully balanced flavor.
Smooth, mild, and gently sweet, this cheese is never gamey, making it an excellent choice for both goat-cheese lovers and those new to goat milk cheeses. Its soft, spreadable consistency melts effortlessly on the palate, delivering a refined and elegant tasting experience.
Perfect enjoyed on its own, spread over warm bread or crackers, paired with fresh fruit, honey, or nuts, or served as part of a curated cheese board. MitiCABRA also pairs beautifully with crisp white wines and light reds.
Ingredients: Pasteurized goat’s milk, salt, calcium chloride, rennet, cheese cultures
Net Weight: 5.3 oz (150 g)
Origin: Product of Spain
A refined Spanish goat cheese that highlights purity, balance, and natural creaminess in every bite.
CALIFORNIA PROPOSITION 65 WARNING:
This product may contain chemicals known to the State of California to cause cancer and/or birth defects as well as other reproductive harm. For more information please go to www.p65warnings.ca.gov/food
WARNING.
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