Appennino Food Tomato Sauce with Porcini Mushrooms

Appennino Food Tomato Sauce with Porcini Mushrooms 7.05oz (200g)

Crafted with passion and love for the traditions and local ingredients, Appennino Food Tomato Sauce with Porcini Mushrooms is a true embodiment of the flavors and fragrances of Italy's mountains and valleys. At the heart of this sauce lies the finest Porcini mushrooms, handpicked with expertise and care, and combined with a selection of simple, high-quality ingredients, tomato puree, extra virgin olive oil and shallots, to create a sauce that is both rich in flavor and aroma. Cooked slowly and with no added preservatives, this porcini mushrooms sauce maintains the integrity and purity of its natural components.

This richly scented, ready-to-use sauce captures the essence of traditional Italian cooking and it's perfect for those nights when you crave the warmth of a home-cooked Italian meal. For the best experience, we recommend serving this sauce with egg tagliatelle, a classic, timeless combination. Cook the tagliatelle al dente, heat the sauce gently, and then combine them for a dish that is simple yet incredibly satisfying. Serve it immediately after preparation to fully enjoy the deep and aromatic flavors of the sauce. For a delicious appetizer, try this sauce on a bruschetta or crostini!

Ingredients: tomato puree 86%, extra virgin olive oil, porcini mushrooms (Boletus edulis and allies species) 7.4%, shallot, sea salt.

Storage: store in a cool, dry place. Refrigerate after opening. 

GLUTEN-FREE

Weight: 7.05oz (200g)

Product of Italy