Rizzoli Anchovy Fillets in Sunflower Oil Food Service

Rizzoli Anchovy Fillets in Sunflower Oil Food Service - 25.4oz (720g)

Processed fresh by hand, Rizzoli anchovies are fished in the Mediterranean Sea  and undergo a six months maturation period. Only once the right degree of maturation has been reached and the flesh is firm and flavorful, the anchovies are packaged in sunflower oil.

Rizzoli is the oldest Italian fish preserves company. Their secret?  Raw materials, processing, preservation, experience. Rizzoli call their boats by name, they know the best waters and the seasons for the best and most flavorful anchovies. Using Lampara lights and purse seine nets, like in the old days, Rizzoli employs a sustainable kind of fishing that yields whole fillets with plump flesh while safeguarding the seabed.

Ingredients: anchovies, sunflower oil, salt. 

Weight: 25.4oz (720g)

Storage: keep in a dry and cool place, away from heat and light. Once opened, keep the product refrigerated covered with oil.