Alaska Wild Salmon Caviar
The Alaska Wild Salmon (oncorhynchus) caviar is the most colorful of all caviar available ranging from golden amber to reddish orange. These large roes are the most popular by way of the diverse range of cultures that use this distinctive caviar. Salmon caviar in mainly used in pasta sauces, tarts and cocktails.
Packaging: Glass Jar, Tin Can or Plastic Pull Ring
Storing: Best kept at 28° - 32°. 3 weeks refrigerated.
Pearl Size: Large
Pearl Color: Deep red or orange
Flavor: Intense ocean flavor
Region/Status: U.S.A. / Wild
Product of U.S.A.
CALIFORNIA PROPOSITION 65 WARNING:
This product may contain chemicals known to the State of California to cause cancer and/or birth defects as well as other reproductive harm. For more information please go to www.p65warnings.ca.gov/food