Ferrarini Salami Emilia Spicy
The only imported Italian salami in the US market! Authentic cured meats, produced in Reggio Emilia. To tie traditional goodness of genuine products to the special flavors of the land, Ferrarini offers the Parma Salami Cacciatorino. The characteristic mix of selected meats composes a chromatic mosaic of white, pink, and red in a delicious combination for the palate. After a careful and accurate selection of meats and a precise cut and artisan production, this salami undergoes a slow natural aging process that gives it an unforgettable flavor. Now in the Spicy version!
5.7 to 6 pound - WEIGHT APPROXIMATES
Ingredients: Pork, salt, red wine,chili pepper, paprika, sugar, pepper, garlic
Packaging: Vacuum-sealed Plastic
Product of Italy
CALIFORNIA PROPOSITION 65 WARNING:
This product may contain chemicals known to the State of California to cause cancer and/or birth defects as well as other reproductive harm. For more information please go to www.p65warnings.ca.gov/food
WARNING.
Alma Gourmet makes every effort to ensure product information is accurate and up to date; however, manufacturers may change ingredients, formulations, or packaging without notice. Product labels may contain information that differs from what is displayed on our website. Please review all packaging labels, warnings, and instructions before use or consumption and do not rely solely on website information, including product descriptions, ingredients, allergens, or nutrition details. For the most current information, contact the manufacturer directly.
Information on this site is provided for informational purposes only and is not intended as medical advice. Alma Gourmet disclaims responsibility for product inaccuracies or misstatements.