Spaghettini Pasta di Gragnano Organic IGP
Spaghettini Italian Pasta di Gragnano Organic I.G.P – 17.6oz (500g)
Enjoy the true taste of Italy with Organic Spaghettini Pasta di Gragnano I.G.P., made in Gragnano, Naples, Italy’s pasta capital. Crafted from 100% organic Italian durum wheat and extruded through traditional bronze dies, this pasta has a naturally rough surface that holds sauces beautifully.
Slow-dried at low temperatures for up to three days, it offers exceptional texture: firm, elastic, aromatic, and always perfectly al dente.
Highlights:
• Certified Gragnano I.G.P. (Protected Geographical Indication)
• 100% Organic Italian Durum Wheat
• USDA Organic
• Bronze-Extruded for superior sauce cling
• Slow-Dried for rich flavor and perfect texture
• Cooks evenly and never sticks
Flavor & Texture:
• Color: Straw-yellow
• Texture: Firm, rough surface
• Flavor: Rich wheat aroma
Serving Suggestions:
Perfect with tomato sauces, vegetable sauces, spicy oil-based sauces, fish sauces, or cold pasta dishes.
Ingredients: Organic Italian durum wheat semolina, water.
Weight: 17.6 oz (500 g)
Origin: Gragnano, Naples – Italy
Producer: Cooperativa Pastai Gragnanesi I.G.P.
CALIFORNIA PROPOSITION 65 WARNING:
This product may contain chemicals known to the State of California to cause cancer and/or birth defects as well as other reproductive harm. For more information please go to www.p65warnings.ca.gov/food