{"product_id":"carpaccio-gambero-rosso-di-mazara-del-vallo-sicily","title":"Carpaccio di Gambero Rosso di Mazara del Vallo Sicily","description":"\u003ch3\u003eCarpaccio di Gambero Rosso di Mazara del Vallo 8 x 50g (400g)\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCarpaccio di Gambero Rosso\u003c\/strong\u003e is an exquisite Italian appetizer featuring \u003cstrong\u003ethinly sliced\u003c\/strong\u003e or \u003cstrong\u003egently\u003c\/strong\u003e pounded raw deep-sea \u003cstrong\u003ered prawns\u003c\/strong\u003e. Celebrated as the \u003cstrong\u003e\"red gold\"\u003c\/strong\u003e of the Mediterranean, the ruby-red shrimp are prized for their \u003cstrong\u003evelvety texture\u003c\/strong\u003e, naturally \u003cstrong\u003esweet flavor\u003c\/strong\u003e, and \u003cstrong\u003ebriny freshness\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-sfc-root=\"c\" data-sfc-cb=\"\" data-complete=\"true\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none solid rgb(10, 10, 10); border-bottom: 0px none rgb(10, 10, 10);'\u003e\u003cstrong\u003eGambero Rosso\u003c\/strong\u003e are considered by many to be the best prawns in the world. Their meat is incredibly \u003cstrong\u003esweet\u003c\/strong\u003e, \u003cstrong\u003esubtle\u003c\/strong\u003e, and \u003cstrong\u003esilky\u003c\/strong\u003e, which melts in the mouth.\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-sfc-root=\"c\" data-sfc-cb=\"\" data-complete=\"true\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none solid rgb(10, 10, 10); border-bottom: 0px none rgb(10, 10, 10);'\u003eUnlike most shrimp that turn pink when cooked, the Mediterranean red prawn is a \u003cstrong\u003efiery crimson even in its natural raw state\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-sfc-root=\"c\" data-sfc-cb=\"\" data-complete=\"true\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none solid rgb(10, 10, 10); border-bottom: 0px none rgb(10, 10, 10);'\u003eBecause the dish is served \u003cstrong\u003eraw\u003c\/strong\u003e, the prawns must be of the \u003cstrong\u003eabsolute highest quality\u003c\/strong\u003e and are typically \u003cstrong\u003eblast-frozen\u003c\/strong\u003e on the boat immediately after being caught to preserve\u003cstrong\u003e sashimi-level\u003c\/strong\u003e safety and \u003cstrong\u003eflavor\u003c\/strong\u003e.\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!--TgQPHd|[]--\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-sfc-root=\"c\" data-sfc-cb=\"\" data-complete=\"true\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none solid rgb(10, 10, 10); border-bottom: 0px none rgb(10, 10, 10);'\u003eThe shells and veins are removed \u003cstrong\u003eby hand\u003c\/strong\u003e, and the prawn tails are \u003cstrong\u003egently flattened\u003c\/strong\u003e or sliced into a perfect, \u003cstrong\u003etranslucent disc\u003c\/strong\u003e.\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-sfc-root=\"c\" data-sfc-cb=\"\" data-complete=\"true\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none solid rgb(10, 10, 10); border-bottom: 0px none rgb(10, 10, 10);'\u003eTrue to \u003cstrong\u003etraditional Italian seafood\u003c\/strong\u003e \u003cstrong\u003ecrudo\u003c\/strong\u003e, it is usually enjoyed with minimalistic elegance: a drizzle of high-quality \u003cstrong\u003eExtra Virgin Olive Oil (EVOO)\u003c\/strong\u003e, a pinch of flaky sea salt, and a very light squeeze of lemon.\u003c!--TgQPHd|[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|[]--\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\" data-sfc-root=\"c\" data-sfc-cb=\"\" data-complete=\"true\" data-copy-service-computed-style='font-family: \"Google Sans\", Roboto, Arial, sans-serif; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none solid rgb(10, 10, 10); border-bottom: 0px none rgb(10, 10, 10);'\u003eChefs often elevate it with\u003cstrong\u003e \u003c\/strong\u003emicrogreens, edible flowers, bottarga (cured fish roe), or citrus zest.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"8 x 50g (400g)","offer_id":53334367830329,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/IMG-20260528-WA0005.jpg?v=1780504874","url":"https:\/\/almagourmet.com\/products\/carpaccio-gambero-rosso-di-mazara-del-vallo-sicily","provider":"Alma Gourmet","version":"1.0","type":"link"}