{"title":"NEW ARRIVAL","description":"","products":[{"product_id":"alma-gourmet-bomba-calabrese-hot-chili-spread","title":"Alma Gourmet Bomba Calabrese Hot Chili Spread","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBomba Calabrese Hot Chili and Vegetable Spread 10.93oz (310g)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlma Gourmet Bomba Calabrese\u003c\/strong\u003e is a vibrant and \u003cstrong data-mce-fragment=\"1\"\u003espicy hot chili peppers spread\u003c\/strong\u003e that captures the essence of Southern Italy's fiery spirit. Crafted with the \u003cstrong data-mce-fragment=\"1\"\u003efinest spicy Calabrian chili peppers\u003c\/strong\u003e, this sauce is a symphony of flavors, meticulously blended with a selection of vegetables including mushrooms, sun-dried tomatoes, eggplants, olives, carrots, peppers, turnips, and artichokes. Each ingredient is chosen for its quality and freshness, ensuring a product that is both rich in flavor and tradition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur Bomba Calabrese is preserved in high-quality sunflower seed oil, flavored with a delicate balance of vinegar and spices that accentuates its intense flavors without overwhelming the palate. This careful preservation method ensures that every jar is a true \u003cstrong data-mce-fragment=\"1\"\u003eexplosion of flavors\u003c\/strong\u003e, offering a \u003cstrong data-mce-fragment=\"1\"\u003eversatile\u003c\/strong\u003e culinary tool that lends itself well to a wide variety of uses in the kitchen.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWith its\u003cstrong data-mce-fragment=\"1\"\u003e \u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003earomatic flavor\u003c\/strong\u003e, our \u003cstrong data-mce-fragment=\"1\"\u003eCalabrian Hot Pepper Spread\u003c\/strong\u003e is perfect for elevating simple dishes and giving them a touch of \u003cstrong data-mce-fragment=\"1\"\u003egourmet spiciness\u003c\/strong\u003e. Spread it on bruschetta for a quick, flavorful appetizer, layer it in sandwiches or add it on top of pizza to add a spicy kick. \u003cstrong data-mce-fragment=\"1\"\u003eBomba Calabrese\u003c\/strong\u003e is also an excellent companion to the first and second courses of both meat and fish, adding depth and warmth to every bite.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWhether you're looking to add a touch of heat to your meals or seeking to discover new flavor combinations, experience the authentic taste of Calabria with\u003cstrong data-mce-fragment=\"1\"\u003e Alma Gourmet Bomba Calabrese\u003c\/strong\u003e, and let it inspire your culinary adventures.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eIngredients\u003c\/strong\u003e: mixed vegetables (calabrian chili peppers, mushrooms, sun-dried tomatoes, eggplants, olives, carrots, peppers, turnips, artichokes), sunflower oil, salt, oregano, garlic, wine vinegar, citric acid, ascorbic acid. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eWeight:\u003c\/strong\u003e 10.93oz (310g)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eStorage\u003c\/strong\u003e: store in a cool, dry place. After opening, cover with oil, refrigerate and consume within 15\/20 days.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eProduct of Italy\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"10.9oz (310g)","offer_id":48102248612153,"sku":"ALMA2177","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/5.png?v=1774366584"},{"product_id":"alma-gourmet-crushed-calabrian-hot-chili-peppers","title":"Alma Gourmet Crushed Calabrian Hot Chili Peppers","description":"\u003cdiv class=\"tab-content desc-content\"\u003e\n\u003ch4\u003e\u003cstrong\u003e\u003cspan\u003eAlma Gourmet Crushed Calabrian Hot Chili Peppers 10.93oz (310g)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eMade from \u003cstrong\u003efreshly chopped Calabrian chili peppers\u003c\/strong\u003e, Alma Gourmet \u003cstrong\u003eCrushed Calabrian Hot Chili Peppers\u003c\/strong\u003e is a fiery condiment that celebrates the spicy and vibrant flavors of Southern Italy. \u003c\/span\u003e\u003cspan\u003e Seasoned to perfection with vinegar and salt and preserved in high-quality sunflower seed oil to maintain the intense flavor and delightful crunch, these crushed chili peppers boast a bright red color that is as inviting as it tastes, a testament to the intensity and richness of \u003cstrong\u003eCalabrian cuisine\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCrafted to add character and depth to a wide array of dishes, this mince is packed with an \u003cstrong\u003eauthentic spicy kick\u003c\/strong\u003e that amazes everyone with its \u003cstrong\u003ebold\u003c\/strong\u003e and \u003cstrong\u003eintense flavor profile\u003c\/strong\u003e, a culinary staple for those who appreciate the heat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether stirred into pasta sauces to infuse them with a spicy depth, sprinkled over pizza for that extra kick, or added to bruschetta for a fiery appetizer, our \u003cstrong\u003eCrushed Hot Calabrian Chili Peppers\u003c\/strong\u003e are versatile and essential for any kitchen. \u003cstrong\u003eSpicy\u003c\/strong\u003e, \u003cstrong\u003eintensely flavorful\u003c\/strong\u003e, and \u003cstrong\u003edelightfully crunchy\u003c\/strong\u003e, they liven up dishes with their bright color but that bold flavor that's unmistakably \u003cstrong\u003eCalabrian\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e calabrian hot chili peppers (capsicum annuum), sunflower oil, white wine vinegar, salt, citric acid, ascorbic acid.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 10.93oz (310g)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e store in a cool, dry place. \u003c\/span\u003e\u003cspan\u003eAfter opening, cover with oil, refrigerate and consume within 15\/20 days.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"My Store","offers":[{"title":"10.9oz (310g)","offer_id":48102284165433,"sku":"ALMA2178","price":10.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/15684eb7fa421c484447ebcfc1af4005_390x390_7ced302c-11f8-475f-8171-c2bb730ed199.png?v=1708336123"},{"product_id":"alma-gourmet-whole-calabrian-hot-chili-peppers-in-oil","title":"Alma Gourmet Whole Calabrian Hot Chili Peppers In Oil","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAlma Gourmet Whole Calabrian Hot Chili Peppers in Oil 9.88oz (280g)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRenowned for their distinct elongated and pointed shape, Alma Gourmet\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e Whole Calabrian Hot Chili Peppers in Oil\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e embody the\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e true essence of the \u003cstrong data-mce-fragment=\"1\"\u003eCalabrian's culinary tradition\u003c\/strong\u003e, thanks to the unique \u003cstrong data-mce-fragment=\"1\"\u003espiciness \u003c\/strong\u003eand aromatic richness that make them a sought-after ingredient all over the world. Picked for their freshness and quality, these Calabrian Chili Peppers are seasoned with vinegar and salt before being preserved in high-quality sunflower seed oil, ensuring that every bite delivers the perfect combination of heat and flavor. This way, each pepper maintains its \u003cstrong data-mce-fragment=\"1\"\u003espicy\u003c\/strong\u003e, intensely \u003cstrong data-mce-fragment=\"1\"\u003eflavorfu\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003el\u003c\/strong\u003e, and delightfully \u003cstrong data-mce-fragment=\"1\"\u003ecrunchy texture\u003c\/strong\u003e, adding a burst of bright color and bold flavor to any meal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIdeal for adding a \u003cstrong data-mce-fragment=\"1\"\u003erich and spicy\u003c\/strong\u003e accent to a wide array of dishes, these preserved peppers are a \u003cstrong data-mce-fragment=\"1\"\u003eversatile culinary ingredient\u003c\/strong\u003e. Incorporate them into pizzas for an authentic touch of Italian heat, stir into sauces and pasta for a spicy depth, or top off your bruschetta for an appetizer that's sure to leave a lasting impression. Their robust flavor and spicy kick make them perfect for enhancing everything from simple snacks to gourmet creations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eIngredients\u003c\/strong\u003e: Calabrian hot chili peppers 65% (Capsicum Annuum), sunflower oil, white wine vinegar, salt, citric acid, ascorbic acid.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eWeight\u003c\/strong\u003e: 9.88oz (280g)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eStorage\u003c\/strong\u003e: keep in a dry, cold place. After opening, cover with oil, refrigerate and consume within 15\/20 days. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eProduct of Italy\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"9.87oz (280g)","offer_id":48102299468089,"sku":"ALMA2179","price":11.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/cb9db72b014ac03c007bddd918551a30_390x390_99fb9735-5046-426f-8466-a5d12e82da34.png?v=1708336629"},{"product_id":"alma-gourmet-whole-calabrian-hot-chili-peppers-in-oil-1kg","title":"Alma Gourmet Whole Calabrian Hot Chili Peppers In Oil 1kg","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAlma Gourmet Whole Calabrian Hot Chili Peppers in Oil 2.2lb (1kg)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRenowned for their distinct elongated and pointed shape, Alma Gourmet\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e Whole Calabrian Hot Chili Peppers in Oil\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e embody the\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e true essence of the \u003cstrong data-mce-fragment=\"1\"\u003eCalabrian's culinary tradition\u003c\/strong\u003e, thanks to the unique \u003cstrong data-mce-fragment=\"1\"\u003espiciness \u003c\/strong\u003eand aromatic richness that make them a sought-after ingredient all over the world. Picked for their freshness and quality, these Calabrian Chili Peppers are seasoned with vinegar and salt before being preserved in high-quality sunflower seed oil, ensuring that every bite delivers the perfect combination of heat and flavor. This way, each pepper maintains its \u003cstrong data-mce-fragment=\"1\"\u003espicy\u003c\/strong\u003e, intensely \u003cstrong data-mce-fragment=\"1\"\u003eflavorfu\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003el\u003c\/strong\u003e, and delightfully \u003cstrong data-mce-fragment=\"1\"\u003ecrunchy texture\u003c\/strong\u003e, adding a burst of bright color and bold flavor to any meal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIdeal for adding a \u003cstrong data-mce-fragment=\"1\"\u003erich and spicy\u003c\/strong\u003e accent to a wide array of dishes, these preserved peppers are a \u003cstrong data-mce-fragment=\"1\"\u003eversatile culinary ingredient\u003c\/strong\u003e. Incorporate them into pizzas for an authentic touch of Italian heat, stir into sauces and pasta for a spicy depth, or top off your bruschetta for an appetizer that's sure to leave a lasting impression. Their robust flavor and spicy kick make them perfect for enhancing everything from simple snacks to gourmet creations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eIngredients\u003c\/strong\u003e: Calabrian hot chili peppers 65% (Capsicum Annuum), sunflower oil, white wine vinegar, salt, citric acid, ascorbic acid.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eWeight\u003c\/strong\u003e: 2.2lb (1kg)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eStorage\u003c\/strong\u003e: keep in a dry, cold place. After opening, cover with oil, refrigerate and consume within 15\/20 days. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eProduct of Italy\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"2.2lb (1kg)","offer_id":48102307234105,"sku":"ALMA2180","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/a11c67bc4f2ec475f69ee722e25bd271_390x390_4b2f76f7-70cf-401f-9770-b3235cd579ab.png?v=1708336837"},{"product_id":"whole-dried-calabrian-hot-chili-peppers-14-1oz","title":"Whole Dried Calabrian Hot Chili Peppers 14.1oz","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAlma Gourmet Dried Calabrian Hot Chili Peppers 14.1oz (400g)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRenowned for their distinct elongated and pointed shape, Alma Gourmet \u003cstrong\u003eWhole Dried Calabrian Hot Chili Peppers\u003c\/strong\u003e embody the true \u003cstrong\u003eessence of the Calabrian's culinary tradition\u003c\/strong\u003e, thanks to the \u003cstrong\u003eunique spiciness\u003c\/strong\u003e and aromatic richness that make them a sought-after ingredient all over the world. Sourced directly from the heart of the Calabria region in Italy, and picked for their freshness and quality, Alma Gourmet Calabrian Chili Peppers are \u003cstrong\u003edried to perfection\u003c\/strong\u003e and \u003cstrong\u003epackaged to preserve their heat\u003c\/strong\u003e,\u003cstrong\u003e aroma\u003c\/strong\u003e,\u003cstrong\u003e \u003c\/strong\u003eand\u003cstrong\u003e flavor\u003c\/strong\u003e, ensuring you get the freshest product every time. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePerfect for infusing oils, creating homemade spicy sauces, or adding a burst of flavor to pizzas and pasta dishes, these chili peppers are your \u003cstrong\u003esecret ingredient \u003c\/strong\u003efor adding an authentic \u003cstrong\u003espicy kick \u003c\/strong\u003eto any dish. Keep your pantry stocked with the flavors of Italy with our Whole Dried Calabrian Hot Chili Peppers, a staple for any chef or home cook looking to add genuine Italian spiciness to their dishes. With these peppers, you're always ready to achieve the \u003cstrong\u003eperfect balance of heat and flavor\u003c\/strong\u003e in your culinary creations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Calabrian hot chili peppers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e: keep in a cool, dry place, away from heat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 14.1oz (400g)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"14.1oz (400g)","offer_id":48258157576505,"sku":"ALMA2181","price":42.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/Whole_Dried_Calabrian_Hot_Chili_Peppers.png?v=1767636642"},{"product_id":"mutti-tomato-parmigiano-reggiano-pasta-sauce","title":"Mutti Tomato \u0026 Parmigiano Reggiano Pasta Sauce","description":"\u003cp\u003e\u003cstrong\u003eMutti Tomato \u0026amp; Parmigiano Reggiano Pasta Sauce - 1.5lb (680g)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMutti Tomato \u0026amp; Parmigiano Reggiano Pasta Sauce \u003c\/strong\u003eis an harmonious blend of the finest ingredients Italy has to offer, featuring \u003cspan data-mce-fragment=\"1\"\u003enaturally sweet Rossoro tomatoes paired with generous chunks of savory, artisanal Parmigiano Reggiano cheese crafted in the Emilia Romagna region. Each jar encapsulates the tradition and flavor of Italy, offering a gourmet experience that transforms any meal into a culinary masterpiece. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWhether tossed with al dente pasta, layered in a lasagna, or savored straight from the jar, this sauce brings the authentic taste of Italy to your table. Its rich, comforting taste is balanced by the salty depth of Parmigiano Reggiano, making it a perfect fit for a variety of dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured Recipe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEmilia Romagna Regional Pasta Rolls\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e8 sheets lasagna noodles\u003c\/li\u003e\n\u003cli\u003e1 garlic clove\u003c\/li\u003e\n\u003cli\u003e10 oz portobello mushrooms, finely diced\u003c\/li\u003e\n\u003cli\u003e2 tbsp Italian parsley, finely chopped (plus more for garnish)\u003c\/li\u003e\n\u003cli\u003e1\/4 cup milk\u003c\/li\u003e\n\u003cli\u003e1\/8 tsp salt\u003c\/li\u003e\n\u003cli\u003e1\/8 tsp black pepper\u003c\/li\u003e\n\u003cli\u003e3 cups ricotta cheese\u003c\/li\u003e\n\u003cli\u003e3\/4 cups Parmigiano Reggiano cheese, grated\u003c\/li\u003e\n\u003cli\u003e1 cup Mutti Rossoro Tomatoes and Parmigiano Reggiano Pasta Sauce (plus more for topping)\u003c\/li\u003e\n\u003cli\u003e3 oz fresh spinach\u003c\/li\u003e\n\u003cli\u003e5 oz ham or prosciutto, thinly sliced\u003c\/li\u003e\n\u003cli\u003eOlive oil, for cooking and greasing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col class=\"list-circled\"\u003e\n\u003cli\u003ePreheat oven to 400°F.\u003c\/li\u003e\n\u003cli\u003eFollow package cooking directions for lasagna noodles. Once cooked transfer to a colander to drain, and then spread a small amount of oil on a flat work surface. Lay the cooked lasagna noodles on the olive oil.\u003c\/li\u003e\n\u003cli\u003eHeat 2 Tbsp of olive oil in a sauce pan over medium heat, add the garlic until it turns golden brown - about 3 minutes.\u003c\/li\u003e\n\u003cli\u003eRemove the garlic (set aside) and add the portobello mushrooms and 1 Tbsp of the parsley and sauté for 5 minutes.\u003c\/li\u003e\n\u003cli\u003eAdd milk on a low boil and add salt and black pepper. Cook until reduced by half and let cool.\u003c\/li\u003e\n\u003cli\u003eOnce cool, add 1\/2 cup of the Mutti®Rossoro Tomatoes and Parmigiano Reggiano Pasta Sauce, ricotta and Parmigiana Reggiano cheese and stir to combine.\u003c\/li\u003e\n\u003cli\u003eDivide the ricotta mixture over the lasagna pasta strips. Lay approximately 8 fresh spinach leaves on top of the cheese mixture and lightly coat the spinach with olive oil.\u003c\/li\u003e\n\u003cli\u003eArrange an equal number of ham or prosciutto slices over the spinach leaves. Gently roll each lasagna sheet into a cylinder, starting at the bottom and rolling up, secure with a toothpick\u003c\/li\u003e\n\u003cli\u003eLightly coat a baking sheet with olive oil and place the rolled lasagna rolls lengthwise in the sheet pan. Bake at 400 degrees for 10 minutes.\u003c\/li\u003e\n\u003cli\u003eRemove from oven and place each roll vertically on a serving plate and top with a tablespoon of Mutti®Rossoro Tomatoes and Parmigiano Reggiano Pasta Sauce and sprinkle with remaining parsley.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: chopped tomatoes, rossoro tomato puree, onion, olive oil, parmigiano reggiano PDO cheese, garlic, mediterranean sea salt, basil, black pepper, oregano. Contains milk. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 1.5lb (680g)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e: store in a cool, dry place. Refrigerate after opening and use within 5 days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"1.5lb (680g)","offer_id":48607914230073,"sku":"ALMA2800","price":7.88,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/tomatoandparmigianoreggianosauce.jpg?v=1712767730"},{"product_id":"galbanino-il-formaggio-dolce","title":"Galbanino Il Formaggio Dolce","description":"\u003ch3 data-start=\"128\" data-end=\"189\"\u003e\u003cstrong data-start=\"132\" data-end=\"187\"\u003eGalbani Galbanino il Formaggio Dolce – 9.5oz (270g)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"191\" data-end=\"501\"\u003eDiscover the unmistakable charm of \u003cstrong data-start=\"226\" data-end=\"266\"\u003eGalbani Galbanino il Formaggio Dolce\u003c\/strong\u003e, a smooth, creamy cheese that captures the heart of Italian tradition. Made from fresh whole cow’s milk and free from preservatives, Galbanino is encased in its signature wax to naturally protect and preserve its delicate freshness.\u003c\/p\u003e\n\u003cp data-start=\"503\" data-end=\"769\"\u003eSoft, elastic, and gently sweet, this cheese melts effortlessly — perfect for transforming everyday meals into something special. Slice it for sandwiches, melt it over grilled vegetables, cube it for antipasti, or serve it with your favorite cured meats and wines.\u003c\/p\u003e\n\u003cp data-start=\"771\" data-end=\"908\"\u003eBorn in the 1950s, \u003cem data-start=\"790\" data-end=\"801\"\u003eGalbanino\u003c\/em\u003e remains one of Italy’s most beloved cheeses — a timeless symbol of simplicity, authenticity, and flavor.\u003c\/p\u003e\n\u003cp data-start=\"910\" data-end=\"1000\"\u003e\u003cstrong data-start=\"910\" data-end=\"926\"\u003eIngredients:\u003c\/strong\u003e Cow’s milk, salt, rennet\u003cbr data-start=\"951\" data-end=\"954\"\u003e\u003cstrong data-start=\"954\" data-end=\"965\"\u003eWeight:\u003c\/strong\u003e 9.5oz (270g)\u003cbr data-start=\"978\" data-end=\"981\"\u003e\u003cstrong data-start=\"981\" data-end=\"992\"\u003eOrigin:\u003c\/strong\u003e Italy\u003c\/p\u003e","brand":"Alma Gourmet","offers":[{"title":"9.5oz (270g)","offer_id":48689803395385,"sku":"ALMA2803","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/Galbanino_Cheese_Galbani.jpg?v=1713204919"},{"product_id":"mutti-tomato-basil-pasta-sauce","title":"Mutti Tomato \u0026 Basil Pasta Sauce","description":"\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMutti Tomato \u0026amp; Basil Pasta Sauce - 1.5lb (680g)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMutti Tomato \u0026amp; Basil Pasta Sauce \u003c\/strong\u003eis an harmonious blend of the finest ingredients Italy has to offer, promising to transform any pasta dish into an exquisite meal. \u003cspan data-mce-fragment=\"1\"\u003eCrafted with the finest Rossoro tomatoes, known for their bright red color and sweet flavor, this sauce retains a velvety texture that pairs beautifully with the delicate sweetness of fresh basil leaves. The rich tomatoes and aromatic basil create a generous and delicious sauce that is perfect for enhancing your favorite pasta dishes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWhether tossed with pasta al dente or savored straight from the jar, this sauce brings the authentic taste of Italy to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured Recipe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCaponata\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"list-bullet-primary mb-4\"\u003e\n\u003cli\u003e6 tbsp extra virgin olive oil\u003c\/li\u003e\n\u003cli\u003e1 lb Globe eggplant (ends removed, cubed into 1-inch pieces)\u003c\/li\u003e\n\u003cli\u003e2 cups diced yellow onion (about ½-inch pieces)\u003c\/li\u003e\n\u003cli\u003e1 each fennel bulb (diced into ½-inch pieces)\u003c\/li\u003e\n\u003cli\u003e2 oz celery (diced into ½-inch pieces)\u003c\/li\u003e\n\u003cli\u003e6 each mini sweet peppers (or 1 large red bell pepper)\u003c\/li\u003e\n\u003cli\u003e1 Tsp minced garlic\u003c\/li\u003e\n\u003cli\u003e2 cups Mutti® Tomato \u0026amp; Basil Pasta Sauce\u003c\/li\u003e\n\u003cli\u003e1\/4 cup red wine vinegar\u003c\/li\u003e\n\u003cli\u003e1 Tbsp sugar\u003c\/li\u003e\n\u003cli\u003e1 Tsp salt\u003c\/li\u003e\n\u003cli\u003e1\/4 Tsp freshly ground black pepper\u003c\/li\u003e\n\u003cli\u003e1\/4 cup green pitted olives (cut into rings)\u003c\/li\u003e\n\u003cli\u003e1\/4 cup capers (rinsed and strained)\u003c\/li\u003e\n\u003cli\u003e1\/3 cup pine nuts\u003c\/li\u003e\n\u003cli\u003e10 fresh basil leaves (rolled and cut into ¼strands)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col class=\"list-circled\"\u003e\n\u003cli\u003eIn a deep frying pan, heat 4 tablespoons of olive oil over medium high heat. Once the oil is hot, add the eggplant and stir to coat with the oil. Continue to cook for another 10 minutes, making sure to stir frequently. At this point, the eggplant should have collapsed and appear slightly charred. Remove from the pan and set aside.\u003c\/li\u003e\n\u003cli\u003eIn the same pan, drizzle in the remaining 2 tablespoons olive oil and add the onion, fennel, and celery. Sauté for about three minutes.\u003c\/li\u003e\n\u003cli\u003eNext, add in the mini sweet peppers and sauté for 2 minutes. Add the minced garlic and sauté for a further minute.\u003c\/li\u003e\n\u003cli\u003eAdd the Mutti® Tomato \u0026amp; Basil Pasta Sauce, red wine vinegar, sugar, salt and black pepper. Bring the mixture to a simmer, then reduce the heat to medium, uncovered, stirring frequently for about 9 minutes.\u003c\/li\u003e\n\u003cli\u003eAdd the green olives and capers. Lower the heat to medium-low; stir in the pine nuts and half of the basil leaves to heat through.\u003c\/li\u003e\n\u003cli\u003eRemove from the heat and place onto a serving plate, garnish with the remaining basil leaves. Serve hot or cold as an appetizer on top of toasted bread, as a side dish or with pasta.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: c\u003cspan data-mce-fragment=\"1\"\u003ehopped Tomatoes, Rossoro Tomato Puree, Onion, Olive Oil, Garlic, Basil, Mediterranean Sea Salt, Basil Extract, Black Pepper, Oregano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 1.5lb (680g)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e: store in a cool, dry place. Refrigerate after opening and use within 5 days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Alma Gourmet","offers":[{"title":"1.5lb (680g)","offer_id":48690132615481,"sku":"ALMA2801","price":8.75,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/tomatoandbasilmuttipastasauce.png?v=1713211792"},{"product_id":"mutti-marinara-pasta-sauce","title":"Mutti Marinara Pasta Sauce","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eMutti Marinara Pasta Sauce - 1.5lb (680g)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eMutti's Rossoro Marinara Tomato Sauce \u003c\/strong\u003eis classic sauce crafted from a blend of pureed Rossoro tomatoes, celebrated for their bright red color, velvety texture, and naturally sweet taste. Enhanced with a carefully selected mix of aromatic spices, this sauce offers a generous and robust flavor that is perfect for a variety of dishes.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIdeal for quick meals, Mutti's Marinara Sauce pairs wonderfully with spaghetti, offering a simple yet rich combination that is sure to delight. Each batch is made following a cherished recipe passed down through generations, combining premium ingredients to capture the \u003cstrong\u003efresh\u003c\/strong\u003e and \u003cstrong\u003eauthentic\u003c\/strong\u003e taste of \u003cstrong\u003eItalian tomatoes\u003c\/strong\u003e. Bring the tradition and taste of Italy to your table with every dish made using Mutti's Rossoro Marinara Tomato Sauce.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 1.5lb (680g)\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: c\u003cspan data-mce-fragment=\"1\"\u003ehopperd Tomatoes, Rossoro Tomato Puree, Onion, Olive Oil, Garlic, Mediterranean Sea Salt, Basil, Black Pepper, Oregano.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Alma Gourmet","offers":[{"title":"1.5lb (680g)","offer_id":48690180751673,"sku":"ALMA2802","price":8.75,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/marinara_mutti_3.png?v=1713213403"},{"product_id":"smoked-provola","title":"Smoked Provola","description":"\u003ch4 data-start=\"187\" data-end=\"233\"\u003e\u003cstrong data-start=\"191\" data-end=\"231\"\u003eSmoked Provola Cheese – 2.2 lb (1kg)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"234\" data-end=\"276\"\u003e\u003cstrong data-start=\"234\" data-end=\"276\"\u003eAuthentic Italian Cheese from Campania\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"278\" data-end=\"616\"\u003eExperience the rich tradition of Italian cheesemaking with\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"337\" data-end=\"355\"\u003eSmoked Provola\u003c\/strong\u003e, a true specialty from Campania, Italy. Handcrafted with\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"413\" data-end=\"444\"\u003efresh, locally sourced milk\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eand\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"449\" data-end=\"489\"\u003enaturally smoked over selected woods\u003c\/strong\u003e, this cheese offers a\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"512\" data-end=\"544\"\u003ebalanced, delicate smokiness\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ethat enhances its creamy, full-bodied flavor without overpowering it.\u003c\/p\u003e\n\u003cp data-start=\"618\" data-end=\"916\"\u003eBelonging to the\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"635\" data-end=\"651\"\u003epasta filata\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003efamily, Smoked Provola features a\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"686\" data-end=\"707\"\u003egolden-brown rind\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eand a\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"714\" data-end=\"741\"\u003esmooth, elastic texture\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ethat becomes firmer with age. The interior is pale yellow and uniform, revealing a\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"825\" data-end=\"855\"\u003emild, slightly tangy taste\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ethat perfectly reflects Italy’s artisanal cheese heritage.\u003c\/p\u003e\n\u003ch4 data-start=\"918\" data-end=\"948\"\u003e\u003cstrong data-start=\"925\" data-end=\"948\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-start=\"949\" data-end=\"1216\"\u003e\n\u003cli data-start=\"949\" data-end=\"1027\"\u003e\n\u003cp data-start=\"951\" data-end=\"1027\"\u003eEnjoy it sliced on its own or paired with\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"993\" data-end=\"1024\"\u003ehoney, figs, or cured meats\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1028\" data-end=\"1114\"\u003e\n\u003cp data-start=\"1030\" data-end=\"1114\"\u003eMelt it on\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"1041\" data-end=\"1086\"\u003epizzas, sandwiches, or baked pasta dishes\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003efor a rich, smoky flavor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1115\" data-end=\"1216\"\u003e\n\u003cp data-start=\"1117\" data-end=\"1216\"\u003eExcellent for\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"1131\" data-end=\"1163\"\u003egrilling, antipasto platters\u003c\/strong\u003e, or adding depth to your favorite Italian recipes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1218\" data-end=\"1351\"\u003eCrafted with passion and tradition, Smoked Provola embodies the flavors of southern Italy \u003cstrong data-start=\"1310\" data-end=\"1351\"\u003esimple, authentic, and unforgettable.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1353\" data-end=\"1448\"\u003e\u003cstrong data-start=\"1353\" data-end=\"1369\"\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eMilk, Salt, Rennet\u003cbr data-start=\"1388\" data-end=\"1391\"\u003e\u003cstrong data-start=\"1391\" data-end=\"1402\"\u003eWeight:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e2.2 lb (1kg)\u003cbr data-start=\"1415\" data-end=\"1418\"\u003e\u003cstrong data-start=\"1418\" data-end=\"1429\"\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eProduct of Italy\u003c\/p\u003e","brand":"Alma Gourmet","offers":[{"title":"2.2lb (1kg)","offer_id":48739749691705,"sku":"ALMA2176","price":49.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/cb479397311ef4db5c517a9a99c2400c_390x390_bd3ca6a9-de24-4ee7-869f-099a9d21409a.png?v=1713357509"},{"product_id":"farina-di-grano-molino-pasini-ideale-per-pizza","title":"Molino Pasini Pizza Flour","description":"\u003cp data-pm-slice=\"1 1 []\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eMolino Pasini Pizza Flour 2.2lb (1kg)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIdeal for making pizza at home, specifically created for lovers and connoisseurs of good pizza, Molino Pasini Pizza Flour will deliver an authentic Italian Pizza, soft or crispy. Enjoy restaurant-quality pizza with a soft, supple chew and satisfyingly crispy crust, and make your pizza nights a success. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\" data-mce-fragment=\"1\"\u003e \u003cstrong\u003eRecipe for Pizza\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\" data-mce-fragment=\"1\"\u003eIngredients for 2 people\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e250g of \u003cstrong\u003eMolino Pasini Pizza Flour\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e15g of fresh yeast\u003c\/li\u003e\n\u003cli\u003e130ml of water\u003c\/li\u003e\n\u003cli\u003e1 teaspoon of honey\u003c\/li\u003e\n\u003cli\u003e1 tablespoon of Extra Virgin Olive Oil\u003c\/li\u003e\n\u003cli\u003e10g of  fine salt\u003c\/li\u003e\n\u003cli\u003epepper as needed\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/almagourmet.com\/collections\/pasta-sauce-pantry\/products\/ready-tomato-sauce-from-fresh-tomatoes?_pos=1\u0026amp;_fid=e14eb9273\u0026amp;_ss=c\"\u003eTomato sauce\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/almagourmet.com\/collections\/cheeses?filter.p.m.custom.product_brand=Agerola\"\u003eMozzarella Cheese\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003eOregano\u003c\/li\u003e\n\u003cli\u003eCapers (optional)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMethod\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDissolve the honey and yeast in a glass of room temperature water. Mix the flour with the dissolved yeast, the remaining water, salt, and oil, and when the dough is smooth and uniform, form it into a ball and make an X-shaped cut on the surface to allow the dough to expand. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLet it rest for about 40 minutes in a large container at room temperature, covered with plastic wrap. Divide the dough into two pieces, let them rest for 15 minutes covered, and then stretch them into two 28cm oiled baking trays. Let it rest for an hour at room temperature, then finish stretching the dough over the entire surface of the tray and create the pizza crust edges. Season to taste with tomato, oregano, and capers or other toppings, and bake in a preheated oven at 230-240°C for about 7 minutes. Remove, add mozzarella, and bake for another 4 minutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn the mood for \u003cstrong\u003eFocaccia\u003c\/strong\u003e instead? Follow the same procedure as for the pizza, but instead of dividing the dough, stretch it onto a rectangular baking tray. After the third rest, brush the surface with oil and bake in a preheated oven at 230°C for 10 minutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: soft wheat flour type \"0\"\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 2.2lb (1kg)\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Alma Gourmet","offers":[{"title":"2.2lb (1kg)","offer_id":48798875124025,"sku":"ALMA2804","price":8.75,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/idealeperpizza.png?v=1713904474"},{"product_id":"sorrento-lemons-limoni-di-sorrento","title":"Sorrento Lemons - Limoni di Sorrento","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eItalian Sorrento Lemons - 2 pieces\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSorrento lemons\u003c\/strong\u003e, botanically classified as\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCitrus limon\u003c\/strong\u003e, are an Italian variety belonging to the Rutaceae family. The fragrant lemons are native to the Sorrento Peninsula and are one of the most famous types of lemons cultivated in\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSouthern Italy\u003c\/strong\u003e. Sorrento lemon trees fruit up to four times a year, providing year-round production, and are grown in protected terraces along coastal mountainsides. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSorrento lemons are a\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003emedium to large variety\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003ewith a somewhat bulbous, oval shape, tapering slightly at each end. The lemon’s peel is semi-thick and glossy, covered in prominent oil glands giving the surface a textured, bumpy feel. The peel also ranges in color from yellow with faint green patches to bright golden yellow depending on maturity. Underneath the surface, there is a thick, white, and spongy pith tightly clinging to tender, aqueous, and translucent-yellow flesh. Sorrento lemons release\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003ehighly fragrant essential oils\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003efrom their peel, creating a\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003erefreshing\u003c\/strong\u003e,\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003esweet\u003c\/strong\u003e, and\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003ebright aroma\u003c\/strong\u003e. The flesh is acidic and subtly sweet with a zesty, tart, and tangy flavor.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSorrento lemons are highly acidic, providing a bright flavoring for raw and cooked preparations. The lemon’s zest, rind, and juice can be incorporated into oils, vinegar, dressings, sauces, and marinades, or halves of the fruit can be squeezed directly over grain bowls, seafood, soups, curries, and stews for a pop of acidity.\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSorrento lemons\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003ecan also be roasted alongside meats and vegetables, sliced thinly and sprinkled with salt or sugar as a snack, layered and stuffed into poultry, or zested over pasta. It is important to note that Sorrento lemons can be used interchangeably in recipes calling for common lemons. The citrus provides a tangy, acidic taste to anything it is squeezed over, creating\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003earomatic depth and complexity\u003c\/strong\u003e. In addition to savory preparations, Sorrento lemons can be used to flavor cakes, pies, tarts, scones, muffins, and cookies, or they can be zested over parfaits, ice cream, or sorbet. The lemons can also be simmered into preserves or custards, boiled into sugar to create a candied lemon peel, or salted and cured for extended use. Beyond culinary preparations, Sorrento lemons can be juiced and stirred into cocktails, lemonade, tea, and other sparkling beverages. Italian Sorrento Lemons pair well with other fruits such as guavas, mangoes, passion fruits, coconut, blueberries, and apples, herbs including mint, sage, oregano, rosemary, and basil, and seafood such as octopus, shrimp, and fish. Whole, unwashed Sorrento lemons will keep 7 to 10 days at room temperature or 3 to 4 weeks when stored in the refrigerator.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eStorage\u003c\/strong\u003e: whole, unwashed Sorrento lemons will keep 7 to 10 days at room temperature or 3 to 4 weeks when stored in the refrigerator.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eProduct size\u003c\/strong\u003e: 2 pieces\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Alma Gourmet","offers":[{"title":"2 Pieces","offer_id":48813601980729,"sku":"","price":12.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/sorrento_lemons_3.png?v=1713891546"},{"product_id":"guanciale-iberico","title":"Guanciale Iberico","description":"\u003ch3\u003e\u003cspan\u003eGuanciale Iberico\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eGuanciale Ibérico\u003c\/strong\u003e, also known as \"papada ibérica de bellota,\" is a premium cured meat crafted from the jowl of \u003cstrong\u003eIberian pigs\u003c\/strong\u003e, a breed renowned for its ability to store fat both under its skin and within its muscle fibers. This luxurious cut comes from pigs exclusively fed on acorns during two montanera seasons, contributing to its distinctively rich and nutty flavor. Characterized by its firm and compact texture, \u003cstrong\u003eGuanciale Ibérico\u003c\/strong\u003e features a striking marbling of pinkish-white and yellowish-white fat interspersed with bright red meat. Cured naturally for over eight months and seasoned solely with sea salt, this product offers an intense taste and aroma that make it a standout addition to any culinary creation. The acorn-fed richness runs through this \u003cstrong\u003eGuanciale\u003c\/strong\u003e, creating that classic rich nutty flavor that you can only get from the Dehesas of Spain\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGuanciale Ibérico de Bellota is immensely versatile, making it a perfect pairing with fine bread and a robust wine. To fully appreciate its delicate texture and lingering taste, it is best served thinly sliced at room temperature. When cooked, its fat melts away, enriching dishes and sauces with profound flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePlease note that, due to the nature and diet of Iberian pigs, this guanciale has 40% more fat than regular guanciale.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: boneless raw iberico pork jowl, salt, preservatives.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 3lb (1.4kg) Approximately\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Spain\u003c\/strong\u003e\u003c\/p\u003e","brand":"Alma Gourmet","offers":[{"title":"3lb (1.4kg)","offer_id":48813372473657,"sku":"","price":59.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/guanciale-iberico.jpg?v=1713889158"},{"product_id":"molino-pasini-gnocchi-mix","title":"Molino Pasini Gnocchi Mix","description":"\u003ch4 data-start=\"175\" data-end=\"250\"\u003e\u003cstrong data-start=\"178\" data-end=\"250\"\u003eMolino Pasini Gnocchi Mix – Professional Italian Potato Gnocchi Base\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"252\" data-end=\"528\"\u003eMolino Pasini Gnocchi Mix is a high-quality Italian preparation designed for the \u003cstrong data-start=\"333\" data-end=\"379\"\u003ecold-kneading production of potato gnocchi\u003c\/strong\u003e. Developed for \u003cstrong data-start=\"395\" data-end=\"444\"\u003eprofessional kitchens and artisanal producers\u003c\/strong\u003e, it delivers consistent results with excellent firmness, elasticity, and structure.\u003c\/p\u003e\n\u003cp data-start=\"530\" data-end=\"701\"\u003eThanks to the precise balance and dosing of ingredients, this mix ensures uniform gnocchi that hold their shape during cooking while maintaining a soft, authentic texture.\u003c\/p\u003e\n\u003cp data-start=\"703\" data-end=\"844\"\u003eIdeal for \u003cstrong data-start=\"713\" data-end=\"756\"\u003eautomatic and semi-automatic processing\u003c\/strong\u003e, it guarantees reliability, efficiency, and traditional Italian quality in every batch.\u003c\/p\u003e\n\u003chr data-start=\"846\" data-end=\"849\"\u003e\n\u003ch4 data-start=\"851\" data-end=\"870\"\u003e\u003cstrong data-start=\"854\" data-end=\"870\"\u003eKey Features\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-start=\"872\" data-end=\"1101\"\u003e\n\u003cli data-start=\"872\" data-end=\"921\"\u003e\n\u003cp data-start=\"874\" data-end=\"921\"\u003eDesigned for cold-kneading gnocchi production\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"922\" data-end=\"969\"\u003e\n\u003cp data-start=\"924\" data-end=\"969\"\u003eSuitable for professional and artisanal use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"970\" data-end=\"1008\"\u003e\n\u003cp data-start=\"972\" data-end=\"1008\"\u003eConsistent firmness and elasticity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1009\" data-end=\"1050\"\u003e\n\u003cp data-start=\"1011\" data-end=\"1050\"\u003eExcellent dough stability and shaping\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1051\" data-end=\"1101\"\u003e\n\u003cp data-start=\"1053\" data-end=\"1101\"\u003eCan be refrigerated or frozen after production\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1103\" data-end=\"1106\"\u003e\n\u003ch4 data-start=\"1108\" data-end=\"1135\"\u003e\u003cstrong data-start=\"1111\" data-end=\"1135\"\u003eInstructions for Use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col data-start=\"1137\" data-end=\"1417\"\u003e\n\u003cli data-start=\"1137\" data-end=\"1192\"\u003e\n\u003cp data-start=\"1140\" data-end=\"1192\"\u003ePour \u003cstrong data-start=\"1145\" data-end=\"1174\"\u003e12.5 liters of cold water\u003c\/strong\u003e into the mixer.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1193\" data-end=\"1279\"\u003e\n\u003cp data-start=\"1196\" data-end=\"1279\"\u003eAdd \u003cstrong data-start=\"1200\" data-end=\"1224\"\u003e10 kg of Gnocchi Mix\u003c\/strong\u003e (always add the mix into the water, not vice versa).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1280\" data-end=\"1350\"\u003e\n\u003cp data-start=\"1283\" data-end=\"1350\"\u003eKnead at maximum speed for \u003cstrong data-start=\"1310\" data-end=\"1323\"\u003e2 minutes\u003c\/strong\u003e using a planetary mixer.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1351\" data-end=\"1417\"\u003e\n\u003cp data-start=\"1354\" data-end=\"1417\"\u003eShape gnocchi and dust lightly with rice flour or equivalent.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"1419\" data-end=\"1450\"\u003e\u003cstrong data-start=\"1419\" data-end=\"1448\"\u003eStorage after production:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1451\" data-end=\"1532\"\u003e\n\u003cli data-start=\"1451\" data-end=\"1506\"\u003e\n\u003cp data-start=\"1453\" data-end=\"1506\"\u003eRefrigerate at \u003cstrong data-start=\"1468\" data-end=\"1487\"\u003e2–5°C (35–41°F)\u003c\/strong\u003e for several days\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1507\" data-end=\"1532\"\u003e\n\u003cp data-start=\"1509\" data-end=\"1532\"\u003eSuitable for freezing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1534\" data-end=\"1537\"\u003e\n\u003ch4 data-start=\"1539\" data-end=\"1557\"\u003e\u003cstrong data-start=\"1542\" data-end=\"1557\"\u003eIngredients\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1559\" data-end=\"1667\"\u003ePotatoes 74% (flakes and starch), maize starch, tender wheat flour Type “00”, salt, egg powder, milk powder.\u003c\/p\u003e\n\u003chr data-start=\"1669\" data-end=\"1672\"\u003e\n\u003ch4 data-start=\"1674\" data-end=\"1696\"\u003e\u003cstrong data-start=\"1677\" data-end=\"1696\"\u003eProduct Details\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-start=\"1698\" data-end=\"1764\"\u003e\n\u003cli data-start=\"1698\" data-end=\"1731\"\u003e\n\u003cp data-start=\"1700\" data-end=\"1731\"\u003e\u003cstrong data-start=\"1700\" data-end=\"1715\"\u003eNet Weight:\u003c\/strong\u003e 22 lb (10 kg)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1732\" data-end=\"1764\"\u003e\n\u003cp data-start=\"1734\" data-end=\"1764\"\u003e\u003cstrong data-start=\"1734\" data-end=\"1745\"\u003eOrigin:\u003c\/strong\u003e Product of Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Molino Pasini","offers":[{"title":"22lb (10kg)","offer_id":48814572601657,"sku":"","price":148.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/preparatopergnocchi.png?v=1713902793"},{"product_id":"molino-pasini-durum-semola-flour","title":"Molino Pasini Durum Semola Flour","description":"\u003ch3 data-start=\"203\" data-end=\"266\"\u003e🇮🇹\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"212\" data-end=\"264\"\u003eMolino Pasini Durum Semola Flour – 55 lb (25 kg)\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp data-start=\"268\" data-end=\"580\"\u003eExperience the excellence of Italian craftsmanship with\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"324\" data-end=\"360\"\u003eMolino Pasini Durum Semola Flour\u003c\/strong\u003e, a premium semolina made from the finest\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"402\" data-end=\"417\"\u003edurum wheat\u003c\/strong\u003e. Expertly milled to achieve a golden hue and slightly coarse texture, this flour delivers pasta with exceptional firmness, rich flavor, and authentic character.\u003c\/p\u003e\n\u003cp data-start=\"582\" data-end=\"888\"\u003ePerfect for creating traditional\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"615\" data-end=\"645\"\u003eItalian dry or fresh pasta\u003c\/strong\u003e, its superior gluten strength ensures the perfect bite and elasticity. Blend it with\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"731\" data-end=\"772\"\u003eMolino Pasini “00” Pasta d’Oro® Flour\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eto enhance dough smoothness and reduce cooking time a favorite technique among professional chefs and artisans.\u003c\/p\u003e\n\u003cp data-start=\"890\" data-end=\"1014\"\u003e\u003cstrong\u003eIdeal for:\u003c\/strong\u003e\u003cbr data-start=\"900\" data-end=\"903\"\u003e🍝 Authentic pasta and gnocchi\u003cbr data-start=\"933\" data-end=\"936\"\u003e🍞 Rustic Italian breads\u003cbr data-start=\"960\" data-end=\"963\"\u003e🥖 Homemade specialties with firm, golden texture\u003c\/p\u003e\n\u003cp data-start=\"1016\" data-end=\"1137\"\u003eEach grain of this semolina tells the story of Italian milling tradition precision, passion, and purity in every bag.\u003c\/p\u003e\n\u003cp data-start=\"1139\" data-end=\"1279\"\u003e\u003cstrong data-start=\"1139\" data-end=\"1155\"\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e100% Durum Wheat Semolina\u003cbr data-start=\"1181\" data-end=\"1184\"\u003e\u003cstrong data-start=\"1184\" data-end=\"1195\"\u003eWeight:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e55 lb (25 kg)\u003cbr data-start=\"1209\" data-end=\"1212\"\u003e\u003cstrong data-start=\"1212\" data-end=\"1224\"\u003eTexture:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eCoarse, golden yellow\u003cbr data-start=\"1246\" data-end=\"1249\"\u003e\u003cstrong data-start=\"1249\" data-end=\"1260\"\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eProduct of Italy\u003c\/p\u003e","brand":"Molino Pasini","offers":[{"title":"55lb (25kg)","offer_id":48814864400697,"sku":"","price":158.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/semolaflour.png?v=1713906063"},{"product_id":"molino-pasini-pasta-doro-flour","title":"Molino Pasini Pasta D'Oro Flour","description":"\u003ch3 data-start=\"124\" data-end=\"186\"\u003e\u003cstrong data-start=\"128\" data-end=\"184\"\u003eMolino Pasini Pasta D’Oro \"00\" Flour – 11 lb (5 kg)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-start=\"188\" data-end=\"453\"\u003eCrafted in Italy by\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"208\" data-end=\"225\"\u003eMolino Pasini\u003c\/strong\u003e, Pasta D’Oro is a premium\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"252\" data-end=\"277\"\u003esoft wheat \"00\" flour\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003edesigned especially for\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"302\" data-end=\"338\"\u003efresh, filled, and pressed pasta\u003c\/strong\u003e. Its fine texture and balanced gluten content make it perfect for both\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"410\" data-end=\"450\"\u003ehandmade and machine-produced doughs\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"455\" data-end=\"756\"\u003eThis exceptional flour helps your pasta maintain a\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"506\" data-end=\"530\"\u003evibrant yellow color\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003efor days without turning grey. The resulting dough is pleasantly coarse, allowing it to\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"619\" data-end=\"641\"\u003ehold sauces better\u003c\/strong\u003e,\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"643\" data-end=\"665\"\u003eresist overcooking\u003c\/strong\u003e, and even\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"676\" data-end=\"704\"\u003ewithstand double cooking\u003c\/strong\u003e ideal for restaurants and artisan pasta makers.\u003c\/p\u003e\n\u003cp data-start=\"758\" data-end=\"910\"\u003eWhether you mix it alone or blend it with semolina, Molino Pasini Pasta D’Oro ensures consistent results and authentic Italian quality in every batch.\u003c\/p\u003e\n\u003ch3 data-start=\"130\" data-end=\"150\"\u003e\u003cstrong data-start=\"134\" data-end=\"148\"\u003eHighlights:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"151\" data-end=\"686\"\u003e\n\u003cli data-start=\"151\" data-end=\"267\"\u003e\n\u003cp data-start=\"153\" data-end=\"267\"\u003e🇮🇹\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"158\" data-end=\"186\"\u003eAuthentic Italian Flour:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eMade by Molino Pasini, renowned for premium pasta flours from Lombardy, Italy.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"268\" data-end=\"375\"\u003e\n\u003cp data-start=\"270\" data-end=\"375\"\u003e🍝\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"273\" data-end=\"308\"\u003eIdeal for Fresh \u0026amp; Filled Pasta:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ePerfect for tagliatelle, ravioli, tortellini, and pressed pasta.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"376\" data-end=\"477\"\u003e\n\u003cp data-start=\"378\" data-end=\"477\"\u003e🌾\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"381\" data-end=\"406\"\u003eSoft Wheat \"00\" Type:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eUltra-fine texture for smooth, elastic dough with short mixing time.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"478\" data-end=\"560\"\u003e\n\u003cp data-start=\"480\" data-end=\"560\"\u003e✨\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"482\" data-end=\"510\"\u003eMaintains Natural Color:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eKeeps pasta bright yellow without turning grey.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"561\" data-end=\"686\"\u003e\n\u003cp data-start=\"563\" data-end=\"686\"\u003e💪\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"566\" data-end=\"591\"\u003eProfessional Quality:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eExcellent cooking resistance and sauce retention ideal for chefs and artisan pasta makers.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"912\" data-end=\"1008\"\u003e\u003cstrong data-start=\"912\" data-end=\"928\"\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSoft wheat flour type \"00\"\u003cbr data-start=\"955\" data-end=\"958\"\u003e\u003cstrong data-start=\"958\" data-end=\"969\"\u003eWeight:\u003c\/strong\u003e\u003cspan\u003e 11\u003c\/span\u003e lb (5 kg)\u003cbr data-start=\"983\" data-end=\"986\"\u003e\u003cstrong data-start=\"986\" data-end=\"1006\"\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1010\" data-end=\"1154\"\u003e\u003cstrong data-start=\"1010\" data-end=\"1026\"\u003ePerfect For:\u003c\/strong\u003e\u003cbr data-start=\"1026\" data-end=\"1029\"\u003e✅ Fresh pasta (tagliatelle, ravioli, tortellini)\u003cbr data-start=\"1077\" data-end=\"1080\"\u003e✅ Pasta extruders and laminators\u003cbr data-start=\"1112\" data-end=\"1115\"\u003e✅ Restaurant and artisanal production\u003c\/p\u003e","brand":"Molino Pasini","offers":[{"title":"11lb (5kg)","offer_id":51716420862265,"sku":null,"price":54.0,"currency_code":"USD","in_stock":true},{"title":"55lb (25kg)","offer_id":48851047907641,"sku":"","price":178.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/PastaD_OroMolinoPasini.png?v=1714058658"},{"product_id":"orecchiette-di-gragnano-igp","title":"Orecchiette di Gragnano IGP","description":"\u003ch3\u003ePastificio dei Campi Orecchiette di Gragnano IGP - 17.6oz (500g)\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eDiscover the authentic taste of \u003cstrong\u003ePasta di Gragnano\u003c\/strong\u003e with \u003cstrong\u003ePastificio dei Campi Orecchiette di Gragnano\u003c\/strong\u003e, a pasta shape cherished for its quaint ear-like form that hails from the region of \u003cstrong\u003ePuglia\u003c\/strong\u003e. At Pastificio dei Campi, this unique pasta is crafted using a special machine called 'la baresina,' which replicates the \u003cstrong\u003etraditional handmade technique\u003c\/strong\u003e perfected by Italian housewives. Each piece beautifully mimics the roughness, porosity, and distinctive ridges that are hallmarks of \u003cstrong\u003emanually crafted pasta\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003ePastificio dei Campi \u003cstrong\u003eOrecchiette di Gragnano\u003c\/strong\u003e are made from \u003cstrong\u003e100% Italian wheat\u003c\/strong\u003e, \u003cstrong\u003eslowly dried at low temperatures\u003c\/strong\u003e in static cells to preserve its \u003cstrong\u003enatural flavor\u003c\/strong\u003e and\u003cstrong\u003e nutritional integrity\u003c\/strong\u003e. This pasta boasts a \u003cstrong\u003ehigh protein content\u003c\/strong\u003e and excellent \u003cstrong\u003efirmness during cooking\u003c\/strong\u003e, ensuring that it perfectly holds sauces and seasonings. Each package is \u003cstrong\u003ehand-wrapped\u003c\/strong\u003e with care, emphasizing our \u003cstrong\u003ecommitment to quality and tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eProudly certified as \u003cstrong\u003e100% Made in Italy \u003c\/strong\u003ethrough Blockchain technology, these \u003cstrong\u003eOrecchiette di Gragnano\u003c\/strong\u003e represent the pinnacle of Italian culinary craftsmanship, bringing the art of genuine homemade pasta right to your table.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePastificio dei Campi - Modern Interpreters of a Centuries-Old Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparency and respect for the supply chain are the cornerstones of Pastificio dei Campi production philosophy. In 2004, Giuseppe Di Martino, a third-generation \u003cstrong\u003epasta maker from Gragnano\u003c\/strong\u003e, realized the traceability of the raw materials used in Italian pasta production was often vague, breaking down at a certain point in the supply chain. This opacity prevented both consumers and pasta makers from understanding the origins of their main ingredient: \u003cstrong\u003edurum wheat semolina\u003c\/strong\u003e. Recognizing the fundamental value of traceability in food products, he initiated a project that would lead to the creation of Pastificio dei Campi.\u003c\/p\u003e\n\u003cp\u003eHe selected \u003cstrong\u003ePuglia\u003c\/strong\u003e, particularly the Tavoliere and Sub-Appennino Dauno areas, known for their historical cultivation of durum wheat. Here, he encouraged local farmers to produce wheat that was highly nutritious, free from chemical fertilizers, free from glyphosate and focused on preserving ancient varieties.\u003c\/p\u003e\n\u003cp\u003eDespite initial skepticism from farmers about maintaining high quality without chemicals, the solution was clear: \u003cstrong\u003esacrifice yield for crop rotation to prevent soil depletion\u003c\/strong\u003e and ensure annual payments to farmers, even in years without a wheat harvest. This approach marked a significant step towards a revolutionary concept—\u003cstrong\u003e100% traceability across the entire supply chain. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePastificio dei Campi is redefining quality by making their \u003cstrong\u003eproduction process transparent\u003c\/strong\u003e and inviting consumers into the journey of their pasta. Through a \u003cstrong\u003epioneering traceability system\u003c\/strong\u003e, consumers can access detailed data about every stage of production. From the sowing of the wheat to the manual packaging of the finished product, \u003cstrong\u003eevery step is documented\u003c\/strong\u003e. Consumers can learn when and where the wheat was grown, the granary where it was stored, the mill where it was ground into semolina, and the exact day it was turned into pasta. This openness not only sheds light on their process but also connects consumers with the people behind each packet of pasta—from the farmers to the packaging designers. They believe in \u003cstrong\u003ecomplete transparency \u003c\/strong\u003eto create a dialogue with consumers and showcase \u003cstrong\u003ewhat makes their pasta uniquely trustworthy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003edurum wheat semolina, water\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 17.6oz (500g)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Pastificio dei Campi","offers":[{"title":"17.6oz (500g)","offer_id":48933474468153,"sku":"","price":8.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/orecchiette_di_Gragnano_PDC.png?v=1714766784"},{"product_id":"linguine-di-gragnano-igp","title":"Spaghetti alla Chitarra di Gragnano IGP","description":"\u003ch4\u003ePastificio dei Campi Spaghetti alla Chitarra di Gragnano IGP - 17.6oz (500g)\u003c\/h4\u003e\n\u003cp\u003eDiscover the authentic taste of \u003cstrong\u003ePasta di Gragnano\u003c\/strong\u003e with \u003cstrong\u003ePastificio dei Campi Spaghetti alla Chitarra di Gragnano, \u003c\/strong\u003ea pasta shape typical of the Abruzzo region where it was originally made as an egg pasta.\u003cstrong\u003e \u003c\/strong\u003eNamed after the unique \"\u003cstrong\u003echitarra\u003c\/strong\u003e\" tool used to cut them, these noodles boast a \u003cstrong\u003edistinctive square shape\u003c\/strong\u003e and a \u003cstrong\u003eporous texture\u003c\/strong\u003e that makes them exceptionally sauce-friendly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePastificio dei Campi Spaghetti alla Chitarra\u003c\/strong\u003e is made exclusively from the \u003cstrong\u003efinest durum wheat semolina\u003c\/strong\u003e and water, expertly extruded through bronze dies to create a \u003cstrong\u003etextured surface\u003c\/strong\u003e that captures every nuance of your favorite sauces. These robust noodles are thicker and more consistent than traditional round spaghetti, offering a superior starch release that enhances the body and flavor of your culinary creations. Perfect for those who appreciate the authentic textures and deep flavors of Italy’s rich pasta heritage.\u003c\/p\u003e\n\u003cp\u003ePastificio dei Campi \u003cstrong\u003eSpaghetti alla Chitarra di Gragnano\u003c\/strong\u003e are made from \u003cstrong\u003e100% Italian wheat\u003c\/strong\u003e, \u003cstrong\u003eslowly dried at low temperatures\u003c\/strong\u003e in static cells to preserve its \u003cstrong\u003enatural flavor\u003c\/strong\u003e and\u003cstrong\u003e nutritional integrity\u003c\/strong\u003e. This pasta boasts a \u003cstrong\u003ehigh protein content\u003c\/strong\u003e and excellent \u003cstrong\u003efirmness during cooking\u003c\/strong\u003e, ensuring that it perfectly holds sauces and seasonings. Each package is \u003cstrong\u003ehand-wrapped\u003c\/strong\u003e with care, emphasizing the \u003cstrong\u003ecommitment to quality and tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eProudly certified as \u003cstrong\u003e100% Made in Italy \u003c\/strong\u003ethrough Blockchain technology, these \u003cstrong\u003eLinguine di Gragnano\u003c\/strong\u003e represent the pinnacle of Italian culinary craftsmanship, bringing the art of genuine homemade pasta right to your table.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePastificio dei Campi - Modern Interpreters of a Centuries-Old Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparency and respect for the supply chain are the cornerstones of Pastificio dei Campi production philosophy. In 2004, Giuseppe Di Martino, a third-generation \u003cstrong\u003epasta maker from Gragnano\u003c\/strong\u003e, realized the traceability of the raw materials used in Italian pasta production was often vague, breaking down at a certain point in the supply chain. This opacity prevented both consumers and pasta makers from understanding the origins of their main ingredient: \u003cstrong\u003edurum wheat semolina\u003c\/strong\u003e. Recognizing the fundamental value of traceability in food products, he initiated a project that would lead to the creation of Pastificio dei Campi.\u003c\/p\u003e\n\u003cp\u003eHe selected \u003cstrong\u003ePuglia\u003c\/strong\u003e, particularly the Tavoliere and Sub-Appennino Dauno areas, known for their historical cultivation of durum wheat. 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Through a \u003cstrong\u003epioneering traceability system\u003c\/strong\u003e, consumers can access detailed data about every stage of production. From the sowing of the wheat to the manual packaging of the finished product, \u003cstrong\u003eevery step is documented\u003c\/strong\u003e. Consumers can learn when and where the wheat was grown, the granary where it was stored, the mill where it was ground into semolina, and the exact day it was turned into pasta. This openness not only sheds light on their process but also connects consumers with the people behind each packet of pasta—from the farmers to the packaging designers. They believe in \u003cstrong\u003ecomplete transparency \u003c\/strong\u003eto create a dialogue with consumers and showcase \u003cstrong\u003ewhat makes their pasta uniquely trustworthy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003edurum wheat semolina, water\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 17.6oz (500g)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Pastificio dei Campi","offers":[{"title":"17.6oz (500g)","offer_id":48933561499961,"sku":"","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/0_2ef880d0-6b3d-4949-92cf-b5d85a774ff8.png?v=1780067962"},{"product_id":"rigatoni-di-gragnano-igp","title":"Rigatoni di Gragnano IGP","description":"\u003ch3 data-start=\"244\" data-end=\"313\"\u003e\u003cstrong data-start=\"246\" data-end=\"311\"\u003ePastificio dei Campi Rigatoni di Gragnano IGP – 17.6oz (500g)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"314\" data-end=\"689\"\u003eExperience one of Italy’s most celebrated pasta shapes with \u003cstrong data-start=\"374\" data-end=\"423\"\u003ePastificio dei Campi Rigatoni di Gragnano IGP\u003c\/strong\u003e, crafted in the birthplace of Italy’s finest dried pasta. Known for its thick body, deep ridges, and perfect balance, this Rigatoni has been awarded \u003cstrong data-start=\"573\" data-end=\"604\"\u003eBest Rigatoni on the Market\u003c\/strong\u003e by \u003cem data-start=\"608\" data-end=\"623\"\u003eGambero Rosso\u003c\/em\u003e for its exceptional structure and superior sauce-holding ability.\u003c\/p\u003e\n\u003ch3 data-start=\"691\" data-end=\"731\"\u003e\u003cstrong data-start=\"695\" data-end=\"731\"\u003eWhy This Rigatoni Is Exceptional\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"732\" data-end=\"1174\"\u003e\n\u003cli data-start=\"732\" data-end=\"816\"\u003e\n\u003cp data-start=\"734\" data-end=\"816\"\u003e\u003cstrong data-start=\"734\" data-end=\"766\"\u003eCertified Gragnano IGP pasta\u003c\/strong\u003e, made according to strict traditional standards\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"817\" data-end=\"904\"\u003e\n\u003cp data-start=\"819\" data-end=\"904\"\u003e\u003cstrong data-start=\"819\" data-end=\"847\"\u003e100% Italian durum wheat\u003c\/strong\u003e, cultivated without chemical fertilizers or glyphosate\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"905\" data-end=\"992\"\u003e\n\u003cp data-start=\"907\" data-end=\"992\"\u003e\u003cstrong data-start=\"907\" data-end=\"941\"\u003eSlow-dried at low temperatures\u003c\/strong\u003e to preserve aroma, flavor, and nutritional value\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"993\" data-end=\"1051\"\u003e\n\u003cp data-start=\"995\" data-end=\"1051\"\u003e\u003cstrong data-start=\"995\" data-end=\"1034\"\u003eOutstanding firmness and elasticity\u003c\/strong\u003e during cooking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1052\" data-end=\"1174\"\u003e\n\u003cp data-start=\"1054\" data-end=\"1174\"\u003e\u003cstrong data-start=\"1054\" data-end=\"1073\"\u003eRidged exterior\u003c\/strong\u003e that captures sauces beautifully ideal for hearty ragù, amatriciana, pajata, and oven-baked dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1176\" data-end=\"1330\"\u003eEach pack is \u003cstrong data-start=\"1189\" data-end=\"1205\"\u003ehand-wrapped\u003c\/strong\u003e and traced through \u003cstrong data-start=\"1225\" data-end=\"1262\"\u003eBlockchain-certified transparency\u003c\/strong\u003e, allowing you to see every step from wheat field to finished pasta.\u003c\/p\u003e\n\u003ch3 data-start=\"1332\" data-end=\"1372\"\u003e\u003cstrong data-start=\"1336\" data-end=\"1370\"\u003eA New Standard of Traceability\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1373\" data-end=\"1735\"\u003ePastificio dei Campi was founded with a mission: restore full transparency to Italian pasta production. Their supply chain is completely traceable—from the wheat fields of Puglia’s Tavoliere region, to the mill, to the pasta factory in Gragnano. Every harvest, every batch, and every production date is documented so consumers can verify authenticity and purity.\u003c\/p\u003e\n\u003cp data-start=\"1737\" data-end=\"1863\"\u003eThis commitment to quality and sustainability has made Pastificio dei Campi a benchmark of modern Italian pasta craftsmanship.\u003c\/p\u003e\n\u003ch3 data-start=\"1865\" data-end=\"1886\"\u003e\u003cstrong data-start=\"1869\" data-end=\"1884\"\u003eIngredients\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1887\" data-end=\"1916\"\u003eDurum wheat semolina, water\u003c\/p\u003e\n\u003ch3 data-start=\"1918\" data-end=\"1934\"\u003e\u003cstrong data-start=\"1922\" data-end=\"1932\"\u003eWeight\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1935\" data-end=\"1948\"\u003e17.6oz (500g)\u003c\/p\u003e\n\u003ch3 data-start=\"1950\" data-end=\"1966\"\u003e\u003cstrong data-start=\"1954\" data-end=\"1964\"\u003eOrigin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1967\" data-end=\"2006\"\u003eProduct of Italy – Gragnano, Campania\u003c\/p\u003e","brand":"Pastificio dei Campi","offers":[{"title":"17.6oz (500g)","offer_id":48960091717945,"sku":"","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/rigatoni_di_Gragnano_PDC.png?v=1715012969"},{"product_id":"bucatini-gragnano-igp","title":"Mezzi Rigatoni di Gragnano IGP","description":"\u003ch4 data-start=\"233\" data-end=\"308\"\u003e\u003cstrong data-start=\"236\" data-end=\"308\"\u003ePastificio dei Campi Mezzi Rigatoni di Gragnano IGP – 17.6 oz (500g)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"310\" data-end=\"626\"\u003eExperience the true flavor of \u003cstrong data-start=\"340\" data-end=\"365\"\u003ePasta di Gragnano IGP\u003c\/strong\u003e with Pastificio dei Campi Mezzi Rigatoni shorter, half-cut rigatoni designed to hold sauce beautifully. Their ridged surface and compact shape cling effortlessly to both light vegetable sauces and rich meat ragù, offering a full, satisfying bite in every dish.\u003c\/p\u003e\n\u003cp data-start=\"628\" data-end=\"868\"\u003eMade with \u003cstrong data-start=\"638\" data-end=\"666\"\u003e100% Italian durum wheat\u003c\/strong\u003e and dried slowly at low temperatures, this pasta keeps its natural aroma, high protein value, and firmness during cooking. Each package is hand-wrapped and crafted with exceptional attention to detail.\u003c\/p\u003e\n\u003chr data-start=\"870\" data-end=\"873\"\u003e\n\u003ch4 data-start=\"875\" data-end=\"910\"\u003e⭐ \u003cstrong data-start=\"881\" data-end=\"910\"\u003eWhy This Pasta Is Special\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cul data-start=\"911\" data-end=\"1207\"\u003e\n\u003cli data-start=\"911\" data-end=\"957\"\u003e\n\u003cp data-start=\"913\" data-end=\"957\"\u003eAuthentic \u003cstrong data-start=\"923\" data-end=\"939\"\u003eGragnano IGP\u003c\/strong\u003e certified pasta\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"958\" data-end=\"1000\"\u003e\n\u003cp data-start=\"960\" data-end=\"1000\"\u003eMade from \u003cstrong data-start=\"970\" data-end=\"998\"\u003e100% Italian durum wheat\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1001\" data-end=\"1047\"\u003e\n\u003cp data-start=\"1003\" data-end=\"1047\"\u003eSlow-dried for superior flavor and texture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1048\" data-end=\"1104\"\u003e\n\u003cp data-start=\"1050\" data-end=\"1104\"\u003eMezzi rigatoni shape holds sauces exceptionally well\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1105\" data-end=\"1161\"\u003e\n\u003cp data-start=\"1107\" data-end=\"1161\"\u003eHigh protein content and perfect “al dente” firmness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1162\" data-end=\"1207\"\u003e\n\u003cp data-start=\"1164\" data-end=\"1207\"\u003eHand-wrapped for quality and presentation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1209\" data-end=\"1212\"\u003e\n\u003ch4 data-start=\"1214\" data-end=\"1274\"\u003e🌾 \u003cstrong data-start=\"1221\" data-end=\"1274\"\u003ePastificio dei Campi – Tradition Meets Innovation\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cp data-start=\"1275\" data-end=\"1482\"\u003ePastificio dei Campi is known for its groundbreaking \u003cstrong data-start=\"1328\" data-end=\"1359\"\u003e100% traceable supply chain\u003c\/strong\u003e, using blockchain technology to certify that every step from wheat cultivation to packaging is transparent and documented.\u003c\/p\u003e\n\u003cp data-start=\"1484\" data-end=\"1752\"\u003eTheir wheat is grown in Puglia without chemical fertilizers or glyphosate, focusing on soil rotation and ancient grain quality rather than mass yield. This commitment ensures a richer, more authentic pasta that represents the highest standard of Italian craftsmanship.\u003c\/p\u003e\n\u003chr data-start=\"1754\" data-end=\"1757\"\u003e\n\u003ch4 data-start=\"1759\" data-end=\"1778\"\u003e\u003cstrong data-start=\"1763\" data-end=\"1778\"\u003eIngredients\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1779\" data-end=\"1806\"\u003eDurum wheat semolina, water\u003c\/p\u003e\n\u003ch4 data-start=\"1808\" data-end=\"1823\"\u003e\u003cstrong data-start=\"1812\" data-end=\"1823\"\u003eDetails\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-start=\"1824\" data-end=\"1925\"\u003e\n\u003cli data-start=\"1824\" data-end=\"1858\"\u003e\n\u003cp data-start=\"1826\" data-end=\"1858\"\u003e\u003cstrong data-start=\"1826\" data-end=\"1841\"\u003eNet Weight:\u003c\/strong\u003e 17.6 oz (500g)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1859\" data-end=\"1880\"\u003e\n\u003cp data-start=\"1861\" data-end=\"1880\"\u003e\u003cstrong data-start=\"1861\" data-end=\"1872\"\u003eOrigin:\u003c\/strong\u003e Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1881\" data-end=\"1925\"\u003e\n\u003cp data-start=\"1883\" data-end=\"1925\"\u003e\u003cstrong data-start=\"1883\" data-end=\"1901\"\u003eCertification:\u003c\/strong\u003e Pasta di Gragnano IGP\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Pastificio dei Campi","offers":[{"title":"17.6oz (500g)","offer_id":48960425099577,"sku":"","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/mezzi_rigatoni_di_Gragnano_PDC.png?v=1715027541"},{"product_id":"paccheri-di-gragnano","title":"Paccheri Pastificio dei Campi - Pasta di Gragnanesi IGP","description":"\u003ch4 data-start=\"215\" data-end=\"284\"\u003e\u003cstrong data-start=\"217\" data-end=\"282\"\u003ePastificio dei Campi Paccheri di Gragnano IGP – 17.6oz (500g)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"285\" data-end=\"353\"\u003e\u003cstrong data-start=\"285\" data-end=\"353\"\u003eAuthentic Pasta di Gragnano • 100% Italian Wheat • IGP Certified\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"355\" data-end=\"547\"\u003eExperience one of Italy’s most iconic pasta shapes with \u003cstrong data-start=\"411\" data-end=\"456\"\u003ePastificio dei Campi Paccheri di Gragnano\u003c\/strong\u003e, crafted in the heart of Gragnano using traditional methods and exceptional Italian wheat.\u003c\/p\u003e\n\u003ch4 data-start=\"549\" data-end=\"570\"\u003e\u003cstrong data-start=\"553\" data-end=\"570\"\u003eWhy Paccheri?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"571\" data-end=\"881\"\u003eThe name comes from the Italian word \u003cem data-start=\"608\" data-end=\"617\"\u003e“pacca” \u003c\/em\u003ea friendly slap referencing the pasta’s large, bold shape. Paccheri is perfect for rich sauces, seafood, ragù, baked pasta dishes, and creamy recipes. Thick, tube-shaped, and incredibly satisfying, it holds sauce beautifully and keeps its firmness during cooking.\u003c\/p\u003e\n\u003chr data-start=\"883\" data-end=\"886\"\u003e\n\u003ch4 data-start=\"888\" data-end=\"938\"\u003e\u003cstrong data-start=\"891\" data-end=\"938\"\u003eWhat Makes Pastificio dei Campi Exceptional\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"939\" data-end=\"1341\"\u003e✔ \u003cstrong data-start=\"941\" data-end=\"978\"\u003e100% Italian durum wheat semolina\u003c\/strong\u003e\u003cbr data-start=\"978\" data-end=\"981\"\u003e✔ \u003cstrong data-start=\"983\" data-end=\"1017\"\u003eSlow-dried at low temperatures\u003c\/strong\u003e to preserve flavor, color, and nutrients\u003cbr data-start=\"1058\" data-end=\"1061\"\u003e✔ \u003cstrong data-start=\"1063\" data-end=\"1077\"\u003eBronze-cut\u003c\/strong\u003e for a porous texture that grips sauce\u003cbr data-start=\"1115\" data-end=\"1118\"\u003e✔ \u003cstrong data-start=\"1120\" data-end=\"1137\"\u003eIGP Certified\u003c\/strong\u003e – Protected and guaranteed pasta from Gragnano\u003cbr data-start=\"1184\" data-end=\"1187\"\u003e✔ \u003cstrong data-start=\"1189\" data-end=\"1215\"\u003eHand-wrapped packaging\u003c\/strong\u003e for the highest artisanal quality\u003cbr data-start=\"1249\" data-end=\"1252\"\u003e✔ \u003cstrong data-start=\"1254\" data-end=\"1290\"\u003eBlockchain-verified traceability \u003c\/strong\u003efull transparency from wheat field to your plate\u003c\/p\u003e\n\u003cp data-start=\"1343\" data-end=\"1604\"\u003ePastificio dei Campi is one of Italy’s most innovative pasta producers, combining centuries-old tradition with complete supply-chain transparency. Every step from sowing the wheat to packaging the finished pasta is documented, traceable, and 100% Made in Italy.\u003c\/p\u003e\n\u003chr data-start=\"1606\" data-end=\"1609\"\u003e\n\u003ch4 data-start=\"1611\" data-end=\"1634\"\u003e\u003cstrong data-start=\"1614\" data-end=\"1634\"\u003eFlavor \u0026amp; Cooking\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-start=\"1635\" data-end=\"1793\"\u003e\n\u003cli data-start=\"1635\" data-end=\"1688\"\u003e\n\u003cp data-start=\"1637\" data-end=\"1688\"\u003e\u003cstrong data-start=\"1637\" data-end=\"1647\"\u003eTaste:\u003c\/strong\u003e Rich, wheaty, authentic Italian flavor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1689\" data-end=\"1748\"\u003e\n\u003cp data-start=\"1691\" data-end=\"1748\"\u003e\u003cstrong data-start=\"1691\" data-end=\"1703\"\u003eTexture:\u003c\/strong\u003e Firm, structured, perfect for heavy sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1749\" data-end=\"1793\"\u003e\n\u003cp data-start=\"1751\" data-end=\"1793\"\u003e\u003cstrong data-start=\"1751\" data-end=\"1768\"\u003eCooking Time:\u003c\/strong\u003e Approx. \u003cstrong data-start=\"1777\" data-end=\"1791\"\u003e13 minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1795\" data-end=\"1904\"\u003e\u003cstrong\u003ePair it with:\u003c\/strong\u003e\u003cbr data-start=\"1808\" data-end=\"1811\"\u003e• Slow-cooked meat ragù\u003cbr data-start=\"1834\" data-end=\"1837\"\u003e• Seafood sauces\u003cbr data-start=\"1853\" data-end=\"1856\"\u003e• Creamy ricotta blends\u003cbr data-start=\"1879\" data-end=\"1882\"\u003e• Baked pasta dishes\u003c\/p\u003e\n\u003chr data-start=\"1906\" data-end=\"1909\"\u003e\n\u003ch4 data-start=\"1911\" data-end=\"1929\"\u003e\u003cstrong data-start=\"1914\" data-end=\"1929\"\u003eIngredients\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-start=\"1930\" data-end=\"1972\"\u003e\n\u003cli data-start=\"1930\" data-end=\"1958\"\u003e\n\u003cp data-start=\"1932\" data-end=\"1958\"\u003e\u003cstrong data-start=\"1932\" data-end=\"1956\"\u003eDurum wheat semolina\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1959\" data-end=\"1972\"\u003e\n\u003cp data-start=\"1961\" data-end=\"1972\"\u003e\u003cstrong data-start=\"1961\" data-end=\"1970\"\u003eWater\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1974\" data-end=\"2064\"\u003e\u003cstrong data-start=\"1974\" data-end=\"1988\"\u003eAllergens:\u003c\/strong\u003e Contains wheat (gluten).\u003cbr data-start=\"2013\" data-end=\"2016\"\u003e\u003cstrong data-start=\"2016\" data-end=\"2027\"\u003eWeight:\u003c\/strong\u003e 17.6oz (500g)\u003cbr data-start=\"2041\" data-end=\"2044\"\u003e\u003cstrong data-start=\"2044\" data-end=\"2064\"\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Pastificio dei Campi","offers":[{"title":"17.6oz (500g)","offer_id":48960508854585,"sku":"","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/paccheri_di_Gragnano_PDC.png?v=1715019006"},{"product_id":"fettucce-di-gragnano-igp","title":"Fettucce di Gragnano IGP","description":"\u003ch3\u003ePastificio dei Campi Fettucce di Gragnano IGP - 17.6oz (500g)\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eDiscover the authentic taste of \u003cstrong\u003ePasta di Gragnano\u003c\/strong\u003e with \u003cstrong\u003ePastificio dei Campi Fettucce di Gragnano\u003c\/strong\u003e, \u003cspan\u003enamed for their resemblance to the ribbons used in hemming clothes. Wider than linguine, these robust, \u003cstrong\u003erich noodles\u003c\/strong\u003e are the ideal complement to your most elaborate dishes, adding a touch of refinement that only a \u003cstrong\u003elong pasta format\u003c\/strong\u003e can provide. Perfect for those who appreciate a pasta that holds its own with bold sauces and sophisticated flavors, our Fettucce promises to elevate any culinary creation with its classic charm and exceptional texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePastificio dei Campi \u003cstrong\u003eFettucce di Gragnano\u003c\/strong\u003e are made from \u003cstrong\u003e100% Italian wheat\u003c\/strong\u003e, \u003cstrong\u003eslowly dried at low temperatures\u003c\/strong\u003e in static cells to preserve its \u003cstrong\u003enatural flavor\u003c\/strong\u003e and\u003cstrong\u003e nutritional integrity\u003c\/strong\u003e. 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Each package is \u003cstrong\u003ehand-wrapped\u003c\/strong\u003e with care, emphasizing our \u003cstrong\u003ecommitment to quality and tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eProudly certified as \u003cstrong\u003e100% Made in Italy \u003c\/strong\u003ethrough Blockchain technology, these \u003cstrong\u003eFettucce di Gragnano\u003c\/strong\u003e represent the pinnacle of Italian culinary craftsmanship, bringing the art of genuine homemade pasta right to your table.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePastificio dei Campi - Modern Interpreters of a Centuries-Old Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparency and respect for the supply chain are the cornerstones of Pastificio dei Campi production philosophy. In 2004, Giuseppe Di Martino, a third-generation \u003cstrong\u003epasta maker from Gragnano\u003c\/strong\u003e, realized the traceability of the raw materials used in Italian pasta production was often vague, breaking down at a certain point in the supply chain. This opacity prevented both consumers and pasta makers from understanding the origins of their main ingredient: \u003cstrong\u003edurum wheat semolina\u003c\/strong\u003e. Recognizing the fundamental value of traceability in food products, he initiated a project that would lead to the creation of Pastificio dei Campi.\u003c\/p\u003e\n\u003cp\u003eHe selected \u003cstrong\u003ePuglia\u003c\/strong\u003e, particularly the Tavoliere and Sub-Appennino Dauno areas, known for their historical cultivation of durum wheat. Here, he encouraged local farmers to produce wheat that was highly nutritious, free from chemical fertilizers, free from glyphosate and focused on preserving ancient varieties.\u003c\/p\u003e\n\u003cp\u003eDespite initial skepticism from farmers about maintaining high quality without chemicals, the solution was clear: \u003cstrong\u003esacrifice yield for crop rotation to prevent soil depletion\u003c\/strong\u003e and ensure annual payments to farmers, even in years without a wheat harvest. This approach marked a significant step towards a revolutionary concept—\u003cstrong\u003e100% traceability across the entire supply chain. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePastificio dei Campi is redefining quality by making their \u003cstrong\u003eproduction process transparent\u003c\/strong\u003e and inviting consumers into the journey of their pasta. Through a \u003cstrong\u003epioneering traceability system\u003c\/strong\u003e, consumers can access detailed data about every stage of production. From the sowing of the wheat to the manual packaging of the finished product, \u003cstrong\u003eevery step is documented\u003c\/strong\u003e. Consumers can learn when and where the wheat was grown, the granary where it was stored, the mill where it was ground into semolina, and the exact day it was turned into pasta. This openness not only sheds light on their process but also connects consumers with the people behind each packet of pasta—from the farmers to the packaging designers. 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Traditionally sold as extra-long tubes, \u003cem data-start=\"582\" data-end=\"591\"\u003ecandele\u003c\/em\u003e were often broken by hand before cooking. These \u003cstrong data-start=\"640\" data-end=\"658\"\u003epre-cut pieces\u003c\/strong\u003e offer the same authentic texture and richness as the original, with added convenience for everyday cooking.\u003c\/p\u003e\n\u003cp data-start=\"768\" data-end=\"1179\"\u003eCandele Spezzate are known for their \u003cstrong data-start=\"805\" data-end=\"882\"\u003efirm bite, impressive structure, and ability to hold thick, hearty sauces\u003c\/strong\u003e. Their cylindrical shape makes them excellent for ragù, Genovese, and slow-cooked meat sauces, while also pairing beautifully with lighter preparations. 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Their supply chain is carefully controlled—from the wheat fields of Puglia to the mills and the pasta factory in Gragnano ensuring every batch reflects Italy’s highest pasta-making standards.\u003c\/p\u003e\n\u003cp data-start=\"1997\" data-end=\"2125\"\u003eBring a piece of Italian culinary excellence to your table with Candele Spezzate: elegant, flavorful, and crafted to perfection.\u003c\/p\u003e\n\u003cp data-start=\"2127\" data-end=\"2222\"\u003e\u003cstrong data-start=\"2127\" data-end=\"2143\"\u003eIngredients:\u003c\/strong\u003e Durum wheat semolina, water\u003cbr data-start=\"2171\" data-end=\"2174\"\u003e\u003cstrong data-start=\"2174\" data-end=\"2185\"\u003eWeight:\u003c\/strong\u003e 17.6oz (500g)\u003cbr data-start=\"2199\" data-end=\"2202\"\u003e\u003cstrong data-start=\"2202\" data-end=\"2222\"\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Pastificio dei Campi","offers":[{"title":"17.6oz (500g)","offer_id":48961225163065,"sku":"","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/candele__spezzate_PDC.png?v=1715029024"},{"product_id":"moms-pantry-picks","title":"Mom's Pantry Picks","description":"\u003cp\u003e\u003cstrong\u003eMom's Pantry Picks Gift Bundle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003eMother’s Day\u003c\/strong\u003e, celebrate the heart of every home—Mom—with our exclusive \"\u003cstrong\u003eMom's Pantry Picks\u003c\/strong\u003e\" \u003cstrong\u003ebundle\u003c\/strong\u003e. 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Make her feel special not just on Mother’s Day, but every day she reaches for these\u003cstrong\u003e trusted staples\u003c\/strong\u003e. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMom's Pantry Picks Gift Bundle \u003c\/strong\u003eincludes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMezzi Rigatoni Pasta di Gragnano 17.6oz\u003c\/li\u003e\n\u003cli\u003ePozzi Carnaroli Classico Risotto Rice 17.6oz\u003c\/li\u003e\n\u003cli\u003eReady Fresh Tomatoes \u0026amp; Basil Sauce 8.8oz\u003c\/li\u003e\n\u003cli\u003eReady Yellow Tomatoes Sauce 8.8oz\u003c\/li\u003e\n\u003cli\u003eDauno Gargano Extra Virgin Olive Oil 16.9 fl oz\u003c\/li\u003e\n\u003cli\u003eSuper Dense Balsamic Vinegar of Modena 8.5 fl oz\u003c\/li\u003e\n\u003cli\u003eDried Porcini Mushrooms 7.05oz\u003c\/li\u003e\n\u003cli\u003eGentilini Biscotti Osvego 8.8oz\u003c\/li\u003e\n\u003cli\u003eItalian Acacia Honey 8.8oz\u003c\/li\u003e\n\u003cli\u003eRed Festive Ribbon to Repack the items in a gift box if desired\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis Mother's Day choose a gift that says \"\u003cstrong\u003eThank you\u003c\/strong\u003e\" in every bite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Alma Gourmet","offers":[{"title":"Gift Bundle","offer_id":48971181195577,"sku":"","price":119.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/Mom_sPantryPicksGiftBundle.png?v=1715103760"},{"product_id":"moms-signature-selection","title":"Mom's Signature Selection","description":"\u003ch3\u003e\u003cstrong\u003eMom's Signature Selection Gift Bundle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis \u003c\/span\u003e\u003cstrong\u003eMother’s Day\u003c\/strong\u003e\u003cspan\u003e, celebrate the heart of every home—Mom—with our exclusive \"\u003c\/span\u003e\u003cstrong\u003eMom's Signature Selection\u003c\/strong\u003e\u003cspan\u003e\" \u003c\/span\u003e\u003cstrong\u003ebundle\u003c\/strong\u003e\u003cspan\u003e. Perfect for the mom who treasures both the tradition and innovation in her dishes, this bundle is a collection of the finest gourmet ingredients that promise to transform any meal into a celebration. Assembled with meticulous attention to quality and flavor, \"\u003cstrong\u003eMamma's Signature Selection\u003c\/strong\u003e\" includes delicacies such as luxurious saffron, exquisite preserved veggies, premium artisanal cheeses and other carefully chosen specialty items. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOffering more than just ingredients, this bundle is ideal for the mom who is always looking to add that 'special something' to her recipes and who delights in presenting her family with dishes that are as unique as they are delicious.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eMom's Signature Selection\u003c\/strong\u003e Bundle includes:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMezzi Rigatoni Pasta di Gragnano 17.6oz\u003c\/li\u003e\n\u003cli\u003ePozzi Carnaroli Classico Risotto Rice 17.6oz\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"text-animation--underline text-size--xlarge text-line-height--small text-weight--bold text-animation--underline\"\u003eRosso Gargano Ready to Eat Tomato Sauce with Vegetables\u003c\/span\u003e 10.2 oz\u003c\/li\u003e\n\u003cli\u003eVastuni Extra Virgin Olive Oil 16.9 fl oz\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSpanish Saffron 2oz\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e24 Months Aged Red Cows Parmigiano Reggiano 2.2lb\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePuntarelle alla Crudaiola 18.3oz\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCarciofini alla Crudaiola 8oz\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eGentilini Biscotti Osvego 8.8oz\u003c\/li\u003e\n\u003cli\u003eSicilian Pistachio Cream 7.05oz\u003c\/li\u003e\n\u003cli\u003eRed Festive Ribbon to pack the items in a gift box if desired\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis Mother's Day choose a gift that says \"\u003cstrong\u003eThank you\u003c\/strong\u003e\" in every bite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Alma Gourmet","offers":[{"title":"Gift Bundle","offer_id":48971439833401,"sku":"","price":154.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/Mom_sSignatureSelection.png?v=1715104929"},{"product_id":"yellow-tomato-passata-sauce-8-8oz-250g","title":"Yellow Tomato Passata Sauce 8.8oz (250g)","description":"\u003ch3\u003e\u003cspan\u003eYellow Tomato Passata Sauce 8.8oz (250g)\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDiscover the rich heritage and exceptional quality of \u003cstrong\u003eI Contadini Yellow Tomato Passata\u003c\/strong\u003e, crafted from the unique variety of \u003cstrong\u003eyellow tomatoes\u003c\/strong\u003e. These tomatoes are truly special, not just for their color, but also for their nutritional composition, packed with carotenoids, flavonoids, and vitamin C. What makes this passata truly extraordinary is its texture. The yellow tomatoes' thick skin contributes to a remarkably dense and smooth passata, providing a lush, velvety base for a variety of dishes. But the secret to these tomatoes is in their lack of acidity, making this passata a unique treasure in the kitchen that allows for a perfect pairing even with delicate fish dishes, offering a sublime culinary experience without the typical tartness of red tomatoes. Enjoy the versatility and exquisite taste that this \u003cstrong\u003eYellow Tomato Passata\u003c\/strong\u003e brings to every dish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout I Contadini\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eI Contadini are located in Ugento, in the Salento area of Puglia. 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The term \"\u003cstrong\u003eVermicelli\u003c\/strong\u003e\" can be traced back to Italy as early as the 11th century in Jewish texts and is mentioned in the \"Liber de Coquina,\" a recipe collection from the Naples area dating between the 13th and 14th centuries.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePastificio dei Campi Vermicelli\u003c\/strong\u003e is perfect for those who appreciate a more satisfying mouthfeel. It excels when paired with boldly acidic sauces, such as those made with the renowned Piennolo tomatoes from the Vesuvian region. 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Each package is \u003cstrong\u003ehand-wrapped\u003c\/strong\u003e with care, emphasizing the \u003cstrong\u003ecommitment to quality and tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eProudly certified as \u003cstrong\u003e100% Made in Italy \u003c\/strong\u003ethrough Blockchain technology, these \u003cstrong\u003eLinguine di Gragnano\u003c\/strong\u003e represent the pinnacle of Italian culinary craftsmanship, bringing the art of genuine homemade pasta right to your table.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePastificio dei Campi - Modern Interpreters of a Centuries-Old Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparency and respect for the supply chain are the cornerstones of Pastificio dei Campi production philosophy. In 2004, Giuseppe Di Martino, a third-generation \u003cstrong\u003epasta maker from Gragnano\u003c\/strong\u003e, realized the traceability of the raw materials used in Italian pasta production was often vague, breaking down at a certain point in the supply chain. This opacity prevented both consumers and pasta makers from understanding the origins of their main ingredient: \u003cstrong\u003edurum wheat semolina\u003c\/strong\u003e. Recognizing the fundamental value of traceability in food products, he initiated a project that would lead to the creation of Pastificio dei Campi.\u003c\/p\u003e\n\u003cp\u003eHe selected \u003cstrong\u003ePuglia\u003c\/strong\u003e, particularly the Tavoliere and Sub-Appennino Dauno areas, known for their historical cultivation of durum wheat. Here, he encouraged local farmers to produce wheat that was highly nutritious, free from chemical fertilizers, free from glyphosate and focused on preserving ancient varieties.\u003c\/p\u003e\n\u003cp\u003eDespite initial skepticism from farmers about maintaining high quality without chemicals, the solution was clear: \u003cstrong\u003esacrifice yield for crop rotation to prevent soil depletion\u003c\/strong\u003e and ensure annual payments to farmers, even in years without a wheat harvest. This approach marked a significant step towards a revolutionary concept—\u003cstrong\u003e100% traceability across the entire supply chain. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePastificio dei Campi is redefining quality by making their \u003cstrong\u003eproduction process transparent\u003c\/strong\u003e and inviting consumers into the journey of their pasta. Through a \u003cstrong\u003epioneering traceability system\u003c\/strong\u003e, consumers can access detailed data about every stage of production. From the sowing of the wheat to the manual packaging of the finished product, \u003cstrong\u003eevery step is documented\u003c\/strong\u003e. Consumers can learn when and where the wheat was grown, the granary where it was stored, the mill where it was ground into semolina, and the exact day it was turned into pasta. This openness not only sheds light on their process but also connects consumers with the people behind each packet of pasta—from the farmers to the packaging designers. They believe in \u003cstrong\u003ecomplete transparency \u003c\/strong\u003eto create a dialogue with consumers and showcase \u003cstrong\u003ewhat makes their pasta uniquely trustworthy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003edurum wheat semolina, water\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 17.6oz (500g)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Pastificio dei Campi","offers":[{"title":"17.6oz (500g)","offer_id":49006895137081,"sku":"","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/vermicelli_di_Gragnano_PDC.png?v=1715359560"},{"product_id":"spaghetti-maxi-di-gragnano-igp","title":"Spaghetti Maxi di Gragnano IGP","description":"\u003ch4\u003e\u003cstrong\u003ePastificio dei Campi Spaghetti Maxi di Gragnano IGP - 17.6oz (500g)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eDiscover the authentic taste of \u003cstrong\u003ePasta di Gragnano\u003c\/strong\u003e with\u003cstrong\u003e Pastificio dei Campi Spaghetti Maxi di Gragnano\u003c\/strong\u003e, a pasta shape that stands out with its \u003cstrong\u003eimpressive tenacity\u003c\/strong\u003e and \u003cstrong\u003etexture\u003c\/strong\u003e. With a diameter of 2.05mm and a length of 250mm, this pasta offers an \u003cstrong\u003eexceptional thick cut\u003c\/strong\u003e and it is sometimes preferred to the traditional Vermicelli, making it a preferred choice for those who enjoy a heartier bite. \u003cstrong\u003ePastificio dei Campi Spaghetti Maxi\u003c\/strong\u003e feature a \u003cstrong\u003eporous\u003c\/strong\u003e and \u003cstrong\u003erough texture\u003c\/strong\u003e that is ideal for gripping onto richer, more substantial sauces. Whether you're dressing it with a meaty ragù or a creamy carbonara sauce, this pasta magnifies the flavors and adds a satisfying depth to your meals, delivering a truly \u003cstrong\u003eauthentic Italian dining experience\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003ePastificio dei Campi \u003cstrong\u003eSpaghetti Maxi di Gragnano\u003c\/strong\u003e are made from \u003cstrong\u003e100% Italian wheat\u003c\/strong\u003e, \u003cstrong\u003eslowly dried at low temperatures\u003c\/strong\u003e in static cells to preserve its \u003cstrong\u003enatural flavor\u003c\/strong\u003e and\u003cstrong\u003e nutritional integrity\u003c\/strong\u003e. This pasta boasts a \u003cstrong\u003ehigh protein content\u003c\/strong\u003e and excellent \u003cstrong\u003efirmness during cooking\u003c\/strong\u003e, ensuring that it perfectly holds sauces and seasonings. Each package is \u003cstrong\u003ehand-wrapped\u003c\/strong\u003e with care, emphasizing our \u003cstrong\u003ecommitment to quality and tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eProudly certified as \u003cstrong\u003e100% Made in Italy \u003c\/strong\u003ethrough Blockchain technology, these \u003cstrong\u003eSpaghetti Maxi di Gragnano\u003c\/strong\u003e represent the pinnacle of Italian culinary craftsmanship, bringing the art of genuine homemade pasta right to your table.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePastificio dei Campi - Modern Interpreters of a Centuries-Old Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparency and respect for the supply chain are the cornerstones of Pastificio dei Campi production philosophy. In 2004, Giuseppe Di Martino, a third-generation \u003cstrong\u003epasta maker from Gragnano\u003c\/strong\u003e, realized the traceability of the raw materials used in Italian pasta production was often vague, breaking down at a certain point in the supply chain. This opacity prevented both consumers and pasta makers from understanding the origins of their main ingredient: \u003cstrong\u003edurum wheat semolina\u003c\/strong\u003e. Recognizing the fundamental value of traceability in food products, he initiated a project that would lead to the creation of Pastificio dei Campi.\u003c\/p\u003e\n\u003cp\u003eHe selected \u003cstrong\u003ePuglia\u003c\/strong\u003e, particularly the Tavoliere and Sub-Appennino Dauno areas, known for their historical cultivation of durum wheat. Here, he encouraged local farmers to produce wheat that was highly nutritious, free from chemical fertilizers, free from glyphosate and focused on preserving ancient varieties.\u003c\/p\u003e\n\u003cp\u003eDespite initial skepticism from farmers about maintaining high quality without chemicals, the solution was clear: \u003cstrong\u003esacrifice yield for crop rotation to prevent soil depletion\u003c\/strong\u003e and ensure annual payments to farmers, even in years without a wheat harvest. This approach marked a significant step towards a revolutionary concept—\u003cstrong\u003e100% traceability across the entire supply chain. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePastificio dei Campi is redefining quality by making their \u003cstrong\u003eproduction process transparent\u003c\/strong\u003e and inviting consumers into the journey of their pasta. Through a \u003cstrong\u003epioneering traceability system\u003c\/strong\u003e, consumers can access detailed data about every stage of production. From the sowing of the wheat to the manual packaging of the finished product, \u003cstrong\u003eevery step is documented\u003c\/strong\u003e. Consumers can learn when and where the wheat was grown, the granary where it was stored, the mill where it was ground into semolina, and the exact day it was turned into pasta. This openness not only sheds light on their process but also connects consumers with the people behind each packet of pasta—from the farmers to the packaging designers. They believe in \u003cstrong\u003ecomplete transparency \u003c\/strong\u003eto create a dialogue with consumers and showcase \u003cstrong\u003ewhat makes their pasta uniquely trustworthy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003edurum wheat semolina, water\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 17.6oz (500g)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Pastificio dei Campi","offers":[{"title":"17.6oz (500g)","offer_id":49007294808377,"sku":"","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/spaghetti_maxi_di_Gragnano_PDC.png?v=1715361689"},{"product_id":"tortiglioni-di-gragnano-igp","title":"Tortiglioni Pastificio dei Campi - Pasta di Gragnanesi IGP","description":"\u003ch3\u003e\u003cstrong\u003ePastificio dei Campi Tortiglioni di Gragnano IGP - 17.6oz (500g)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eDiscover the authentic taste of \u003cstrong\u003ePasta di Gragnano\u003c\/strong\u003e with \u003cstrong\u003ePastificio dei Campi Tortiglioni di Gragnano\u003c\/strong\u003e, a pasta shape \u003cspan style=\"font-family: 'Segoe UI','sans-serif'; color: #0d0d0d; background: white;\"\u003ethat transcends the culinary to embody the art of traditional Italian craftsmanship. Not only a pasta cut, \u003cb style=\"mso-bidi-font-weight: normal;\"\u003eTortiglioni\u003c\/b\u003e's name and design are inspired by a classic pattern used in lathe work, characterized by its distinctive spiral grooves. This intricate design is not merely for aesthetics as it allows the pasta to capture and \u003cb style=\"mso-bidi-font-weight: normal;\"\u003ehold sauces\u003c\/b\u003e more effectively, making every bite a perfect harmony of pasta and flavor.\u003c\/span\u003e Perfect for robust sauces and hearty meat dishes, our \u003cb style=\"mso-bidi-font-weight: normal;\"\u003eTortiglioni\u003c\/b\u003e ensures that each spiral groove is filled with delicious sauce, enhancing the overall taste and texture. Whether tossed in a classic Bolognese or paired with a simple pesto, \u003cb style=\"mso-bidi-font-weight: normal;\"\u003eTortiglioni\u003c\/b\u003e offers a unique dining experience that celebrates the fusion of Italian culinary tradition and artisanal precision.\u003c\/p\u003e\n\u003cp\u003ePastificio dei Campi \u003cstrong\u003eTortiglioni di Gragnano\u003c\/strong\u003e are made from \u003cstrong\u003e100% Italian wheat\u003c\/strong\u003e, \u003cstrong\u003eslowly dried at low temperatures\u003c\/strong\u003e in static cells to preserve its \u003cstrong\u003enatural flavor\u003c\/strong\u003e and\u003cstrong\u003e nutritional integrity\u003c\/strong\u003e. This pasta boasts a \u003cstrong\u003ehigh protein content\u003c\/strong\u003e and excellent \u003cstrong\u003efirmness during cooking\u003c\/strong\u003e, ensuring that it perfectly holds sauces and seasonings. Each package is \u003cstrong\u003ehand-wrapped\u003c\/strong\u003e with care, emphasizing our \u003cstrong\u003ecommitment to quality and tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eProudly certified as \u003cstrong\u003e100% Made in Italy \u003c\/strong\u003ethrough Blockchain technology, these \u003cstrong\u003eTortiglioni di Gragnano\u003c\/strong\u003e represent the pinnacle of Italian culinary craftsmanship, bringing the art of genuine homemade pasta right to your table.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePastificio dei Campi - Modern Interpreters of a Centuries-Old Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparency and respect for the supply chain are the cornerstones of Pastificio dei Campi production philosophy. In 2004, Giuseppe Di Martino, a third-generation \u003cstrong\u003epasta maker from Gragnano\u003c\/strong\u003e, realized the traceability of the raw materials used in Italian pasta production was often vague, breaking down at a certain point in the supply chain. This opacity prevented both consumers and pasta makers from understanding the origins of their main ingredient: \u003cstrong\u003edurum wheat semolina\u003c\/strong\u003e. Recognizing the fundamental value of traceability in food products, he initiated a project that would lead to the creation of Pastificio dei Campi.\u003c\/p\u003e\n\u003cp\u003eHe selected \u003cstrong\u003ePuglia\u003c\/strong\u003e, particularly the Tavoliere and Sub-Appennino Dauno areas, known for their historical cultivation of durum wheat. Here, he encouraged local farmers to produce wheat that was highly nutritious, free from chemical fertilizers, free from glyphosate and focused on preserving ancient varieties.\u003c\/p\u003e\n\u003cp\u003eDespite initial skepticism from farmers about maintaining high quality without chemicals, the solution was clear: \u003cstrong\u003esacrifice yield for crop rotation to prevent soil depletion\u003c\/strong\u003e and ensure annual payments to farmers, even in years without a wheat harvest. This approach marked a significant step towards a revolutionary concept—\u003cstrong\u003e100% traceability across the entire supply chain. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePastificio dei Campi is redefining quality by making their \u003cstrong\u003eproduction process transparent\u003c\/strong\u003e and inviting consumers into the journey of their pasta. Through a \u003cstrong\u003epioneering traceability system\u003c\/strong\u003e, consumers can access detailed data about every stage of production. From the sowing of the wheat to the manual packaging of the finished product, \u003cstrong\u003eevery step is documented\u003c\/strong\u003e. Consumers can learn when and where the wheat was grown, the granary where it was stored, the mill where it was ground into semolina, and the exact day it was turned into pasta. This openness not only sheds light on their process but also connects consumers with the people behind each packet of pasta—from the farmers to the packaging designers. They believe in \u003cstrong\u003ecomplete transparency \u003c\/strong\u003eto create a dialogue with consumers and showcase \u003cstrong\u003ewhat makes their pasta uniquely trustworthy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003edurum wheat semolina, water\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 17.6oz (500g)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"Pastificio dei Campi","offers":[{"title":"17.6oz (500g)","offer_id":49007682224441,"sku":"","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/tortiglioni_di_Gragnano_PDC.png?v=1715365203"},{"product_id":"ziti-tagliati-lisci-di-gragnano-igp","title":"Ziti Tagliati Lisci di Gragnano IGP","description":"\u003ch3\u003e\u003cstrong\u003ePastificio dei Campi Ziti Tagliati Lisci di Gragnano IGP - 17.6oz (500g)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eDiscover the authentic taste of \u003cstrong\u003ePasta di Gragnano\u003c\/strong\u003e with \u003cstrong\u003ePastificio dei Campi Ziti Tagliati Lisci di Gragnano\u003c\/strong\u003e, a classic pasta shape\u003cspan style=\"font-family: 'Segoe UI','sans-serif'; color: #0d0d0d; background: white;\"\u003e traditionally associated with celebrations and special occasions in Naples. Originally a long, hollow, tubular pasta, Ziti was traditionally broken by hand before cooking, a ritual that underscored its role in gatherings like weddings and Sunday feasts.\u003c\/span\u003e \u003cb style=\"mso-bidi-font-weight: normal;\"\u003ePastificio dei Campi Ziti Tagliati Lisci\u003c\/b\u003e offer the same beloved pasta in a convenient pre-cut form, perfect for a seamless cooking experience. The \u003cb style=\"mso-bidi-font-weight: normal;\"\u003esmooth surface\u003c\/b\u003e and \u003cb style=\"mso-bidi-font-weight: normal;\"\u003esturdy structure\u003c\/b\u003e of these cut tubes make them an ideal carrier for a variety of sauces. While they are perfect with a classic slow-cooked Genovese sauce, they also excel when paired with a range of other flavorful sauces. Whether it’s a rich meat sauce or a lighter vegetable-based concoction, these \u003cb style=\"mso-bidi-font-weight: normal;\"\u003eZiti Tagliati Lisci\u003c\/b\u003e enhance each dish with their distinctive texture and capacity to absorb flavors, making every meal a celebration.\u003c\/p\u003e\n\u003cp\u003ePastificio dei Campi \u003cb style=\"mso-bidi-font-weight: normal;\"\u003e\u003cspan style=\"font-family: 'Segoe UI','sans-serif'; color: #0d0d0d; background: white;\"\u003eZiti Tagliati Lisci\u003c\/span\u003e\u003cstrong\u003e di Gragnano\u003c\/strong\u003e\u003c\/b\u003e are made from \u003cstrong\u003e100% Italian wheat\u003c\/strong\u003e, \u003cstrong\u003eslowly dried at low temperatures\u003c\/strong\u003e in static cells to preserve its \u003cstrong\u003enatural flavor\u003c\/strong\u003e and\u003cstrong\u003e nutritional integrity\u003c\/strong\u003e. This pasta boasts a \u003cstrong\u003ehigh protein content\u003c\/strong\u003e and excellent \u003cstrong\u003efirmness during cooking\u003c\/strong\u003e, ensuring that it perfectly holds sauces and seasonings. Each package is \u003cstrong\u003ehand-wrapped\u003c\/strong\u003e with care, emphasizing our \u003cstrong\u003ecommitment to quality and tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eProudly certified as \u003cstrong\u003e100% Made in Italy \u003c\/strong\u003ethrough Blockchain technology, these \u003cb style=\"mso-bidi-font-weight: normal;\"\u003e\u003cspan style=\"font-family: 'Segoe UI','sans-serif'; color: #0d0d0d; background: white;\"\u003eZiti Tagliati Lisci\u003c\/span\u003e\u003cstrong\u003e di Gragnano\u003c\/strong\u003e\u003c\/b\u003e represent the pinnacle of Italian culinary craftsmanship, bringing the art of genuine homemade pasta right to your table.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePastificio dei Campi - Modern Interpreters of a Centuries-Old Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparency and respect for the supply chain are the cornerstones of Pastificio dei Campi production philosophy. In 2004, Giuseppe Di Martino, a third-generation \u003cstrong\u003epasta maker from Gragnano\u003c\/strong\u003e, realized the traceability of the raw materials used in Italian pasta production was often vague, breaking down at a certain point in the supply chain. This opacity prevented both consumers and pasta makers from understanding the origins of their main ingredient: \u003cstrong\u003edurum wheat semolina\u003c\/strong\u003e. Recognizing the fundamental value of traceability in food products, he initiated a project that would lead to the creation of Pastificio dei Campi.\u003c\/p\u003e\n\u003cp\u003eHe selected \u003cstrong\u003ePuglia\u003c\/strong\u003e, particularly the Tavoliere and Sub-Appennino Dauno areas, known for their historical cultivation of durum wheat. 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They believe in \u003cstrong\u003ecomplete transparency \u003c\/strong\u003eto create a dialogue with consumers and showcase \u003cstrong\u003ewhat makes their pasta uniquely trustworthy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003edurum wheat semolina, water\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 17.6oz (500g)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e","brand":"Pastificio dei Campi","offers":[{"title":"17.6oz (500g)","offer_id":49007834005817,"sku":"","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/ziti_tagliati_lisci_di_Gragnano_PDC.png?v=1715366263"},{"product_id":"bucatini-di-gragnano-igp","title":"Bucatini Pastificio dei Campi - Pasta di Gragnano IGP","description":"\u003ch3\u003ePastificio dei Campi Bucatini di Gragnano IGP - 17.6oz (500)\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eDiscover the authentic taste of \u003cstrong\u003ePasta di Gragnano\u003c\/strong\u003e with \u003cstrong\u003ePastificio dei Campi Bucatini di Gragnano\u003c\/strong\u003e, a classic and robust pasta shape\u003cspan style=\"font-family: 'Segoe UI','sans-serif'; color: #0d0d0d; background: white;\"\u003e, perfect when you crave a hearty dish. Celebrated for its \u003cb style=\"mso-bidi-font-weight: normal;\"\u003edistinctive hollow center\u003c\/b\u003e, this pasta entices sauces into its core, marrying rich flavors in every bite. Crafted from durum wheat semolina, \u003cb style=\"mso-bidi-font-weight: normal;\"\u003eBucatini\u003c\/b\u003e shares similar cooking times with spaghetti, despite being \u003cb style=\"mso-bidi-font-weight: normal;\"\u003ethicker\u003c\/b\u003e. The central hole uniquely facilitates water flow, allowing for a surprisingly \u003cb style=\"mso-bidi-font-weight: normal;\"\u003equick cook\u003c\/b\u003e. Dive into a plate of our Bucatini and experience a true Italian classic that promises delight with every forkful.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePastificio dei Campi \u003cb style=\"mso-bidi-font-weight: normal;\"\u003e\u003cspan style=\"font-family: 'Segoe UI','sans-serif'; color: #0d0d0d; background: white;\"\u003eBucatini\u003c\/span\u003e\u003cstrong\u003e di Gragnano\u003c\/strong\u003e\u003c\/b\u003e are made from \u003cstrong\u003e100% Italian wheat\u003c\/strong\u003e, \u003cstrong\u003eslowly dried at low temperatures\u003c\/strong\u003e in static cells to preserve its \u003cstrong\u003enatural flavor\u003c\/strong\u003e and\u003cstrong\u003e nutritional integrity\u003c\/strong\u003e. This pasta boasts a \u003cstrong\u003ehigh protein content\u003c\/strong\u003e and excellent \u003cstrong\u003efirmness during cooking\u003c\/strong\u003e, ensuring that it perfectly holds sauces and seasonings. Each package is \u003cstrong\u003ehand-wrapped\u003c\/strong\u003e with care, emphasizing our \u003cstrong\u003ecommitment to quality and tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eProudly certified as \u003cstrong\u003e100% Made in Italy \u003c\/strong\u003ethrough Blockchain technology, these \u003cb style=\"mso-bidi-font-weight: normal;\"\u003e\u003cspan style=\"font-family: 'Segoe UI','sans-serif'; color: #0d0d0d; background: white;\"\u003eBucatini\u003c\/span\u003e\u003cstrong\u003e di Gragnano\u003c\/strong\u003e\u003c\/b\u003e represent the pinnacle of Italian culinary craftsmanship, bringing the art of genuine homemade pasta right to your table.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePastificio dei Campi - Modern Interpreters of a Centuries-Old Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparency and respect for the supply chain are the cornerstones of Pastificio dei Campi production philosophy. In 2004, Giuseppe Di Martino, a third-generation \u003cstrong\u003epasta maker from Gragnano\u003c\/strong\u003e, realized the traceability of the raw materials used in Italian pasta production was often vague, breaking down at a certain point in the supply chain. This opacity prevented both consumers and pasta makers from understanding the origins of their main ingredient: \u003cstrong\u003edurum wheat semolina\u003c\/strong\u003e. Recognizing the fundamental value of traceability in food products, he initiated a project that would lead to the creation of Pastificio dei Campi.\u003c\/p\u003e\n\u003cp\u003eHe selected \u003cstrong\u003ePuglia\u003c\/strong\u003e, particularly the Tavoliere and Sub-Appennino Dauno areas, known for their historical cultivation of durum wheat. Here, he encouraged local farmers to produce wheat that was highly nutritious, free from chemical fertilizers, free from glyphosate and focused on preserving ancient varieties.\u003c\/p\u003e\n\u003cp\u003eDespite initial skepticism from farmers about maintaining high quality without chemicals, the solution was clear: \u003cstrong\u003esacrifice yield for crop rotation to prevent soil depletion\u003c\/strong\u003e and ensure annual payments to farmers, even in years without a wheat harvest. This approach marked a significant step towards a revolutionary concept—\u003cstrong\u003e100% traceability across the entire supply chain. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePastificio dei Campi is redefining quality by making their \u003cstrong\u003eproduction process transparent\u003c\/strong\u003e and inviting consumers into the journey of their pasta. Through a \u003cstrong\u003epioneering traceability system\u003c\/strong\u003e, consumers can access detailed data about every stage of production. From the sowing of the wheat to the manual packaging of the finished product, \u003cstrong\u003eevery step is documented\u003c\/strong\u003e. Consumers can learn when and where the wheat was grown, the granary where it was stored, the mill where it was ground into semolina, and the exact day it was turned into pasta. This openness not only sheds light on their process but also connects consumers with the people behind each packet of pasta—from the farmers to the packaging designers. They believe in \u003cstrong\u003ecomplete transparency \u003c\/strong\u003eto create a dialogue with consumers and showcase \u003cstrong\u003ewhat makes their pasta uniquely trustworthy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003edurum wheat semolina, water\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 17.6oz (500g)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e","brand":"Pastificio dei Campi","offers":[{"title":"17.6oz (500g)","offer_id":49008408854841,"sku":"","price":8.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/bucatini_di_Gragnano_PDC.png?v=1715371869"},{"product_id":"conchiglioni-di-gragnano-igp","title":"Conchiglioni Pastificio dei Campi - Pasta di Gragnano IGP","description":"\u003ch3\u003ePastificio dei Campi \u003cstrong\u003eConchiglioni\u003c\/strong\u003e di Gragnano IGP - 17.6oz (500g)\u003c\/h3\u003e\n\u003cp\u003eDiscover the authentic taste of \u003cstrong\u003ePasta di Gragnano\u003c\/strong\u003e with \u003cstrong\u003ePastificio dei Campi Conchiglioni di Gragnano\u003c\/strong\u003e, a large ridged shells pasta shape meticulously crafted to embrace sumptuous fillings. These \u003cstrong\u003egrand pasta shells\u003c\/strong\u003e are designed specifically for \u003cstrong\u003estuffing \u003c\/strong\u003eand \u003cstrong\u003ebaking\u003c\/strong\u003e, making them a perfect choice for gourmet dishes that impress at any dining table. Ideal for their \u003cstrong\u003egenerous size\u003c\/strong\u003e, our \u003cstrong\u003eConchiglioni\u003c\/strong\u003e hold an abundance of filling, whether it’s ricotta and spinach, a rich meat ragù, or a combination of cheeses and herbs. Their sculpted ridges catch and hold sauces beautifully, ensuring that each bite is as flavorful as it is visually stunning. Elevate your next meal with these exquisite shells, and turn simple ingredients into a masterpiece of \u003cstrong\u003eItalian culinary tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003ePastificio dei Campi \u003cstrong\u003eConchiglioni di Gragnano\u003c\/strong\u003e are made from \u003cstrong\u003e100% Italian wheat\u003c\/strong\u003e, \u003cstrong\u003eslowly dried at low temperatures\u003c\/strong\u003e in static cells to preserve its \u003cstrong\u003enatural flavor\u003c\/strong\u003e and\u003cstrong\u003e nutritional integrity\u003c\/strong\u003e. This pasta boasts a \u003cstrong\u003ehigh protein content\u003c\/strong\u003e and excellent \u003cstrong\u003efirmness during cooking\u003c\/strong\u003e, ensuring that it perfectly holds sauces and seasonings. Each package is \u003cstrong\u003ehand-wrapped\u003c\/strong\u003e with care, emphasizing our \u003cstrong\u003ecommitment to quality and tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eProudly certified as \u003cstrong\u003e100% Made in Italy \u003c\/strong\u003ethrough Blockchain technology, these \u003cstrong\u003eConchiglioni di Gragnano\u003c\/strong\u003e represent the pinnacle of Italian culinary craftsmanship, bringing the art of genuine homemade pasta right to your table.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePastificio dei Campi - Modern Interpreters of a Centuries-Old Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparency and respect for the supply chain are the cornerstones of Pastificio dei Campi production philosophy. In 2004, Giuseppe Di Martino, a third-generation \u003cstrong\u003epasta maker from Gragnano\u003c\/strong\u003e, realized the traceability of the raw materials used in Italian pasta production was often vague, breaking down at a certain point in the supply chain. This opacity prevented both consumers and pasta makers from understanding the origins of their main ingredient: \u003cstrong\u003edurum wheat semolina\u003c\/strong\u003e. Recognizing the fundamental value of traceability in food products, he initiated a project that would lead to the creation of Pastificio dei Campi.\u003c\/p\u003e\n\u003cp\u003eHe selected \u003cstrong\u003ePuglia\u003c\/strong\u003e, particularly the Tavoliere and Sub-Appennino Dauno areas, known for their historical cultivation of durum wheat. Here, he encouraged local farmers to produce wheat that was highly nutritious, free from chemical fertilizers, free from glyphosate and focused on preserving ancient varieties.\u003c\/p\u003e\n\u003cp\u003eDespite initial skepticism from farmers about maintaining high quality without chemicals, the solution was clear: \u003cstrong\u003esacrifice yield for crop rotation to prevent soil depletion\u003c\/strong\u003e and ensure annual payments to farmers, even in years without a wheat harvest. This approach marked a significant step towards a revolutionary concept—\u003cstrong\u003e100% traceability across the entire supply chain. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePastificio dei Campi is redefining quality by making their \u003cstrong\u003eproduction process transparent\u003c\/strong\u003e and inviting consumers into the journey of their pasta. Through a \u003cstrong\u003epioneering traceability system\u003c\/strong\u003e, consumers can access detailed data about every stage of production. From the sowing of the wheat to the manual packaging of the finished product, \u003cstrong\u003eevery step is documented\u003c\/strong\u003e. Consumers can learn when and where the wheat was grown, the granary where it was stored, the mill where it was ground into semolina, and the exact day it was turned into pasta. This openness not only sheds light on their process but also connects consumers with the people behind each packet of pasta—from the farmers to the packaging designers. They believe in \u003cstrong\u003ecomplete transparency \u003c\/strong\u003eto create a dialogue with consumers and showcase \u003cstrong\u003ewhat makes their pasta uniquely trustworthy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003edurum wheat semolina, water\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 17.6oz (500g)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e","brand":"Pastificio dei Campi","offers":[{"title":"17.6oz (500g)","offer_id":49008633905465,"sku":"","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/conchiglioni_di_Gragnano_PDC.png?v=1715374828"},{"product_id":"mischiato-potente-di-gragnano-igp","title":"Mischiato Potente di Gragnano IGP","description":"\u003ch3 class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003ePastificio dei Campi Mischiato Potente di Gragnano IGP - 17.6oz (500g)\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003eDiscover the authentic taste of \u003cstrong\u003ePasta di Gragnano\u003c\/strong\u003e with \u003cstrong\u003ePastificio dei Campi Mischiato Potente di Gragnano\u003c\/strong\u003e, a vibrant \u003cstrong\u003eblend of seven different pasta shapes\u003c\/strong\u003e that captures the spirit of the \u003cstrong\u003eNeapolitan culinary tradition\u003c\/strong\u003e. This unique \u003cstrong\u003epasta mix\u003c\/strong\u003e, locally known as \"ammescat,\" has its roots in a tradition of resourcefulness, where home cooks would create a hearty meal by combining leftover bits of various pasta types, each too small to serve on its own. \u003cstrong\u003eMischiato Potente\u003c\/strong\u003e stands out due to its \u003cstrong\u003erobust texture \u003c\/strong\u003eand, in some shapes, ridged surfaces that are perfect for clinging to thicker, richer sauces. This pasta is ideally suited to accompany bold legumes with lingering flavors or to be the star in hearty, indulgent soups. Each bite offers a delightful variety and a satisfying mouthfeel, making it a perfect choice for those looking to bring a touch of Naples into their kitchen.\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003ePastificio dei Campi \u003cb\u003eMischiato Potente di Gragnano\u003c\/b\u003e is made from \u003cb\u003e100% Italian wheat\u003c\/b\u003e, \u003cb\u003eslowly dried at low temperatures\u003c\/b\u003e in static cells to preserve its \u003cb\u003enatural flavor\u003c\/b\u003e and\u003cb\u003e nutritional integrity\u003c\/b\u003e. This pasta boasts a \u003cb\u003ehigh protein content\u003c\/b\u003e and excellent \u003cb\u003efirmness during cooking\u003c\/b\u003e, ensuring that it perfectly holds sauces and seasonings. Each package is \u003cb\u003ehand-wrapped\u003c\/b\u003e with care, emphasizing our \u003cb\u003ecommitment to quality and tradition\u003c\/b\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003eProudly certified as \u003cb\u003e100% Made in Italy \u003c\/b\u003ethrough Blockchain technology, these \u003cb\u003eMischiato Potente di Gragnano\u003c\/b\u003e represents the pinnacle of Italian culinary craftsmanship, bringing the art of genuine homemade pasta right to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003ePastificio dei Campi - Modern Interpreters of a Centuries-Old Tradition\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003eTransparency and respect for the supply chain are the cornerstones of Pastificio dei Campi production philosophy. In 2004, Giuseppe Di Martino, a third-generation \u003cb\u003epasta maker from Gragnano\u003c\/b\u003e, realized the traceability of the raw materials used in Italian pasta production was often vague, breaking down at a certain point in the supply chain. This opacity prevented both consumers and pasta makers from understanding the origins of their main ingredient: \u003cb\u003edurum wheat semolina\u003c\/b\u003e. Recognizing the fundamental value of traceability in food products, he initiated a project that would lead to the creation of Pastificio dei Campi.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003eHe selected \u003cb\u003ePuglia\u003c\/b\u003e, particularly the Tavoliere and Sub-Appennino Dauno areas, known for their historical cultivation of durum wheat. Here, he encouraged local farmers to produce wheat that was highly nutritious, free from chemical fertilizers, free from glyphosate and focused on preserving ancient varieties.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003eDespite initial skepticism from farmers about maintaining high quality without chemicals, the solution was clear: \u003cb\u003esacrifice yield for crop rotation to prevent soil depletion\u003c\/b\u003e and ensure annual payments to farmers, even in years without a wheat harvest. This approach marked a significant step towards a revolutionary concept—\u003cb\u003e100% traceability across the entire supply chain. \u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003ePastificio dei Campi is redefining quality by making their \u003cb\u003eproduction process transparent\u003c\/b\u003e and inviting consumers into the journey of their pasta. Through a \u003cb\u003epioneering traceability system\u003c\/b\u003e, consumers can access detailed data about every stage of production. From the sowing of the wheat to the manual packaging of the finished product, \u003cb\u003eevery step is documented\u003c\/b\u003e. Consumers can learn when and where the wheat was grown, the granary where it was stored, the mill where it was ground into semolina, and the exact day it was turned into pasta. This openness not only sheds light on their process but also connects consumers with the people behind each packet of pasta—from the farmers to the packaging designers. They believe in \u003cb\u003ecomplete transparency \u003c\/b\u003eto create a dialogue with consumers and showcase \u003cb\u003ewhat makes their pasta uniquely trustworthy.\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003eIngredients: \u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003edurum wheat semolina, water\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003eWeight:\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003e 17.6oz (500g)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003eProduct of Italy\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Pastificio dei Campi","offers":[{"title":"17.6oz (500g)","offer_id":49038964818233,"sku":"","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/mischiato_potente_di_Gragnano_PDC.png?v=1715614418"},{"product_id":"mezzi-canneroni-lisci-di-gragnano-igp","title":"Mezzi Canneroni Lisci Pastificio dei Campi - Pasta di Gragnanesi IGP","description":"\u003ch3\u003ePastificio dei Campi Mezzi Canneroni Lisci di Gragnano IGP - 17.6oz (500g) \u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eDiscover the authentic taste of \u003cstrong\u003ePasta di Gragnano\u003c\/strong\u003e with \u003cstrong\u003ePastificio dei Campi Mezzi Canneroni Lisci di Gragnano\u003c\/strong\u003e, a small, smooth \u003cstrong\u003etubes pasta shape\u003c\/strong\u003e that is an excellent choice for both soups and baked pasta dishes. Known in Naples as \"\u003cstrong\u003ecanneroni\u003c\/strong\u003e,\" a playful nod to \"cannarone,\" the Neapolitan word for throat, this pasta is designed to provide a satisfying gulp with each bite. Perfectly sized, \u003cstrong\u003eMezzi Canneroni Lisci\u003c\/strong\u003e are ideal for capturing the essence of your favorite sauces or broths. Their smooth surface ensures a pleasant texture, making them a \u003cstrong\u003ecomfort food staple\u003c\/strong\u003e. Whether baked with a blend of cheeses and hearty sauce or simmered in a rich, flavorful broth, \u003cstrong\u003eMezzi Canneroni Lisci\u003c\/strong\u003e bring a touch of\u003cstrong\u003e Neapolitan tradition\u003c\/strong\u003e to your table.\u003c\/p\u003e\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003ePastificio dei Campi \u003cstrong\u003eMezzi Canneroni Lisci di Gragnano \u003c\/strong\u003eis made from \u003cstrong\u003e100% Italian wheat, slowly dried at low temperatures\u003c\/strong\u003e in static cells to preserve its \u003cstrong\u003enatural flavor\u003c\/strong\u003e and\u003cb\u003e \u003c\/b\u003e\u003cstrong\u003enutritional integrity\u003c\/strong\u003e. This pasta boasts a \u003cstrong\u003ehigh protein content\u003c\/strong\u003e and excellent \u003cstrong\u003efirmness during cooking\u003c\/strong\u003e, ensuring that it perfectly holds sauces and seasonings. Each package is \u003cstrong\u003ehand-wrapped\u003c\/strong\u003e with care, emphasizing our \u003cstrong\u003ecommitment to quality and tradition\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003eProudly certified as \u003cstrong\u003e100% Made in Italy\u003c\/strong\u003e\u003cb\u003e \u003c\/b\u003ethrough Blockchain technology, these \u003cstrong\u003eMezzi Canneroni Lisci di Gragnano\u003c\/strong\u003e represents the pinnacle of Italian culinary craftsmanship, bringing the art of genuine homemade pasta right to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003ePastificio dei Campi - Modern Interpreters of a Centuries-Old Tradition\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003eTransparency and respect for the supply chain are the cornerstones of Pastificio dei Campi production philosophy. In 2004, Giuseppe Di Martino, a third-generation \u003cstrong\u003epasta maker from Gragnano\u003c\/strong\u003e, realized the traceability of the raw materials used in Italian pasta production was often vague, breaking down at a certain point in the supply chain. This opacity prevented both consumers and pasta makers from understanding the origins of their main ingredient: \u003cstrong\u003edurum wheat semolina\u003c\/strong\u003e. Recognizing the fundamental value of traceability in food products, he initiated a project that would lead to the creation of Pastificio dei Campi.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003eHe selected \u003cstrong\u003ePuglia\u003c\/strong\u003e, particularly the Tavoliere and Sub-Appennino Dauno areas, known for their historical cultivation of durum wheat. Here, he encouraged local farmers to produce wheat that was highly nutritious, free from chemical fertilizers, free from glyphosate and focused on preserving ancient varieties.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003eDespite initial skepticism from farmers about maintaining high quality without chemicals, the solution was clear: \u003cstrong\u003esacrifice yield for crop rotation to prevent soil depletion\u003c\/strong\u003e and ensure annual payments to farmers, even in years without a wheat harvest. This approach marked a significant step towards a revolutionary concept—\u003cstrong\u003e100% traceability across the entire supply chain\u003c\/strong\u003e\u003cb\u003e. \u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003ePastificio dei Campi is redefining quality by making their \u003cstrong\u003eproduction process transparent \u003c\/strong\u003eand inviting consumers into the journey of their pasta. Through a \u003cstrong\u003epioneering traceability system\u003c\/strong\u003e, consumers can access detailed data about every stage of production. From the sowing of the wheat to the manual packaging of the finished product, \u003cstrong\u003eevery step is documented.\u003c\/strong\u003e Consumers can learn when and where the wheat was grown, the granary where it was stored, the mill where it was ground into semolina, and the exact day it was turned into pasta. This openness not only sheds light on their process but also connects consumers with the people behind each packet of pasta—from the farmers to the packaging designers. They believe in \u003cstrong\u003ecomplete transparency\u003c\/strong\u003e\u003cb\u003e \u003c\/b\u003eto create a dialogue with consumers and showcase \u003cstrong\u003ewhat makes their pasta uniquely trustworthy.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003eIngredients\u003c\/span\u003e\u003c\/strong\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003e: \u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003edurum wheat semolina, water\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003eWeight\u003c\/span\u003e\u003c\/strong\u003e\u003cb\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003e:\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003e 17.6oz (500g)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: normal;\" class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003eProduct of Italy\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 12.0pt; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times New Roman';\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Pastificio dei Campi","offers":[{"title":"17.6oz (500g)","offer_id":49039101755705,"sku":"","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/mezzi_canneroni_di_Gragnano_PDC.png?v=1715615107"},{"product_id":"filette-prime-water-in-glass-bottle-16-fl-oz-natural-case-of-12","title":"Filette Prime Water in Glass Bottle 16 Fl Oz - Natural - Case of 12","description":"\u003ch4\u003e\u003cstrong\u003eFilette Prime Water 16 Fl Oz - Glass Bottle - Natural\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eWelcome to the world of Filette, the mineral water that lets you experience a new pleasure: understanding the difference between drinking and tasting. Filette will satisfy your senses and body due to its\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eperfect balance of mineral salts\u003c\/strong\u003e. Bottled at its source for over 120 years, since 1894 Filette proves its exclusivity being present in the most prestigious hotels, restaurants, wine bars and other distinctive locations around the world. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFilette\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eis one of the\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003epurest water in the world\u003c\/strong\u003e, crystal clear springs at its source in Guarcino, 900 meters above sea level between the green and uncontaminated Apennine Mountains of the Lazio Region. The total absence of arsenic and nitrates close to 0, together with a very low level of sodium and a perfectly balanced amount of total dissolved solids make Filette perfect for a healthy lifestyle and ideal for daily use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e“Water like Wine”\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eis the project of Filette aiming to give to water, the most precious good for humanity and the whole planet, the same value and dignity the market devotes to wine and champagne.\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eBottled Mineral water\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eis following the same evolutionary path as wine. Water sommeliers are increasingly common figures in restaurants and there are courses teaching how to start this new profession. You can taste water, discover its taste, savour its lightness and appreciate its\u003cstrong\u003e organoleptic composition\u003c\/strong\u003e. 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Bottled at its source since 1894 in Guarcino, Italy, Filette is celebrated for its exceptional purity, delicate effervescence, and elegant taste. Served in Michelin-starred restaurants, luxury hotels, and exclusive wine bars worldwide, Filette transforms water into a true tasting experience.\u003c\/p\u003e\n\u003cp data-start=\"650\" data-end=\"967\"\u003eSourced at 900 meters above sea level in the unspoiled Apennine Mountains, Filette Sparkling offers a clean, mineral-balanced profile with \u003cstrong data-start=\"789\" data-end=\"805\"\u003ezero arsenic\u003c\/strong\u003e, \u003cstrong data-start=\"807\" data-end=\"833\"\u003enitrates close to zero\u003c\/strong\u003e, and \u003cstrong data-start=\"839\" data-end=\"858\"\u003every low sodium\u003c\/strong\u003e. Its fine, gentle bubbles enhance food and wine pairings while maintaining the brand’s signature smoothness.\u003c\/p\u003e\n\u003cp data-start=\"969\" data-end=\"1274\"\u003eThrough its “\u003cstrong data-start=\"982\" data-end=\"1001\"\u003eWater Like Wine\u003c\/strong\u003e” philosophy, Filette elevates mineral water to the same sensory dignity as wine and champagne. Perfectly balanced micro-elements and refined effervescence make it a favorite among sommeliers and ideal for accompanying premium wines, tasting menus, and gourmet experiences.\u003c\/p\u003e\n\u003cp data-start=\"1276\" data-end=\"1424\"\u003eEach bottle reflects Italian luxury: a Bordeaux-style extra-white glass bottle, adorned with a pearlescent label and the iconic embossed silver “F.”\u003c\/p\u003e\n\u003chr data-start=\"1426\" data-end=\"1429\"\u003e\n\u003ch3 data-start=\"1431\" data-end=\"1470\"\u003e\u003cstrong data-start=\"1434\" data-end=\"1470\"\u003eWhy Filette Sparkling Stands Out\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1471\" data-end=\"1823\"\u003e\n\u003cli data-start=\"1471\" data-end=\"1515\"\u003e\n\u003cp data-start=\"1473\" data-end=\"1515\"\u003eNaturally pure and bottled at the source\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1516\" data-end=\"1549\"\u003e\n\u003cp data-start=\"1518\" data-end=\"1549\"\u003eDelicate, refined carbonation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1550\" data-end=\"1605\"\u003e\n\u003cp data-start=\"1552\" data-end=\"1605\"\u003eZero arsenic • Near-zero nitrates • Very low sodium\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1606\" data-end=\"1667\"\u003e\n\u003cp data-start=\"1608\" data-end=\"1667\"\u003ePerfectly balanced minerals for a clean, refreshing taste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1668\" data-end=\"1710\"\u003e\n\u003cp data-start=\"1670\" data-end=\"1710\"\u003eIdeal for fine dining and wine pairing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1711\" data-end=\"1749\"\u003e\n\u003cp data-start=\"1713\" data-end=\"1749\"\u003eOver 120 years of Italian heritage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1750\" data-end=\"1823\"\u003e\n\u003cp data-start=\"1752\" data-end=\"1823\"\u003eServed in top hotels, Michelin-star restaurants, and exclusive venues\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1825\" data-end=\"1828\"\u003e\n\u003ch3 data-start=\"1830\" data-end=\"1850\"\u003e\u003cstrong data-start=\"1833\" data-end=\"1850\"\u003eTasting Notes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1851\" data-end=\"1992\"\u003e\u003cstrong data-start=\"1851\" data-end=\"1862\"\u003eFlavor:\u003c\/strong\u003e Sparkling, crisp, clean\u003cbr data-start=\"1886\" data-end=\"1889\"\u003e\u003cstrong data-start=\"1889\" data-end=\"1901\"\u003eBubbles:\u003c\/strong\u003e Fine, elegant, smooth\u003cbr data-start=\"1923\" data-end=\"1926\"\u003e\u003cstrong data-start=\"1926\" data-end=\"1941\"\u003eExperience:\u003c\/strong\u003e Refreshing minerality with a refined palate feel\u003c\/p\u003e\n\u003chr data-start=\"1994\" data-end=\"1997\"\u003e\n\u003ch3 data-start=\"1999\" data-end=\"2021\"\u003e\u003cstrong data-start=\"2002\" data-end=\"2021\"\u003eProduct Details\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"2022\" data-end=\"2252\"\u003e\n\u003cli data-start=\"2022\" data-end=\"2047\"\u003e\n\u003cp data-start=\"2024\" data-end=\"2047\"\u003e\u003cstrong data-start=\"2024\" data-end=\"2035\"\u003eFlavor:\u003c\/strong\u003e Sparkling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2048\" data-end=\"2081\"\u003e\n\u003cp data-start=\"2050\" data-end=\"2081\"\u003e\u003cstrong data-start=\"2050\" data-end=\"2061\"\u003eVolume:\u003c\/strong\u003e 25 fl oz (750 ml)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2082\" data-end=\"2123\"\u003e\n\u003cp data-start=\"2084\" data-end=\"2123\"\u003e\u003cstrong data-start=\"2084\" data-end=\"2095\"\u003eBottle:\u003c\/strong\u003e Premium extra-white glass\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2124\" data-end=\"2161\"\u003e\n\u003cp data-start=\"2126\" data-end=\"2161\"\u003e\u003cstrong data-start=\"2126\" data-end=\"2140\"\u003ePackaging:\u003c\/strong\u003e Case of 12 bottles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2162\" data-end=\"2201\"\u003e\n\u003cp data-start=\"2164\" data-end=\"2201\"\u003e\u003cstrong data-start=\"2164\" data-end=\"2175\"\u003eSource:\u003c\/strong\u003e Guarcino, Lazio – Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2202\" data-end=\"2252\"\u003e\n\u003cp data-start=\"2204\" data-end=\"2252\"\u003e\u003cstrong data-start=\"2204\" data-end=\"2228\"\u003eElevation of Source:\u003c\/strong\u003e 900 m above sea level\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Filette Water","offers":[{"title":"Case of 12","offer_id":49377420312889,"sku":"","price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/3.png?v=1718043712"},{"product_id":"biscotti-gentilini-piaceri-with-whole-wheat-flour","title":"Biscotti Gentilini Piaceri with Whole Wheat Flour","description":"\u003ch3\u003eBiscotti Gentilini Piaceri with Whole Wheat Flour - 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These biscuits are crafted to be more than just a breakfast option—they're a delightful start to your day. Made with care and a commitment to natural ingredients, \u003cstrong\u003ePiaceri biscuits\u003c\/strong\u003e offer a robust, fiber-rich experience with 25% less fat than leading shortbread biscuits.\u003c\/p\u003e\n\u003cp\u003eGentilini understands the importance of a \u003cstrong\u003ebalanced breakfast \u003c\/strong\u003ethat fuels your body for the day ahead. That's why they've crafted their biscuits with \u003cstrong\u003ewhole wheat flour\u003c\/strong\u003e, \u003cstrong\u003efree-range Italian hen eggs\u003c\/strong\u003e, and a touch of flower \u003cstrong\u003enectar honey\u003c\/strong\u003e. 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These biscuits are a testament to the rich heritage of \u003cstrong\u003eItalian wheat\u003c\/strong\u003e and the exquisite flavors of \u003cstrong\u003eflower nectar honey\u003c\/strong\u003e, sourced exclusively from the Italian peninsula. Crafted with care using \u003cstrong\u003e100% Italian wheat flour\u003c\/strong\u003e and a \u003cstrong\u003eblend of four ancient wheat varieties\u003c\/strong\u003e—Miracolo, Virgilio, Ardito, and Fiorello—these Osvego with ancient wheat grains offer an authentic taste and a unique aroma.\u003c\/p\u003e\n\u003cp\u003eAt Gentilini, they believe in the power of simple and natural ingredients. 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These biscuits are a testament to the rich heritage of \u003cstrong\u003eItalian wheat\u003c\/strong\u003e and the exquisite flavors of \u003cstrong\u003eflower nectar honey\u003c\/strong\u003e, sourced exclusively from the Italian peninsula. Crafted with care using \u003cstrong\u003e100% Italian wheat flour\u003c\/strong\u003e and a \u003cstrong\u003eblend of four ancient wheat varieties\u003c\/strong\u003e—Miracolo, Virgilio, Ardito, and Fiorello—these Osvego with ancient wheat grains offer an authentic taste and a unique aroma.\u003c\/p\u003e\n\u003cp\u003eAt Gentilini, they believe in the power of simple and natural ingredients. 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More than just a toast, each rusk embodies a celebration of craft tradition and uncompromising quality. \u003cstrong\u003eDelicately sweet and finely fragrant\u003c\/strong\u003e, our classic rusks are a testament to simplicity and natural goodness.\u003c\/p\u003e\n\u003cp\u003eCrafted with a recipe that remains faithful to its origins, these rusks are a timeless delight that requires no alterations. The process is slow and precise, executed by skilled hands with a passion for excellence. This dedication ensures the rusks are thick and inviting, their aroma enticing you to savor every bite.\u003c\/p\u003e\n\u003cp\u003eWhether enjoyed with your morning coffee or as an afternoon treat, \u003cstrong\u003eGentilini Fette Biscottate Classiche\u003c\/strong\u003e are irresistible on their own or paired with your favorite toppings. Join us in experiencing the essence of genuine flavors and the artistry of Italian baking—where every rusk tells a story of tradition, quality, and unparalleled taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: \u003cstrong\u003eWheat\u003c\/strong\u003e\u003cspan\u003e flour 69.0%, Sugar, \u003c\/span\u003e\u003cstrong\u003eButter,\u003c\/strong\u003e\u003cspan\u003e Yeast, Honey 2.0%, Malted \u003c\/span\u003e\u003cstrong\u003ewheat\u003c\/strong\u003e\u003cspan\u003e flour, Salt, Whole \u003c\/span\u003e\u003cstrong\u003emilk\u003c\/strong\u003e\u003cspan\u003e powder, Artificial flavors. \u003c\/span\u003e\u003cstrong\u003eMay contain: eggs, soy and mustard.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 6.52oz (185g)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Gentilini","offers":[{"title":"6.52oz (185g)","offer_id":49505395147065,"sku":"","price":4.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/fetteclassiche.png?v=1719519960"},{"product_id":"gentilini-ciambelline-with-white-wine-and-anise","title":"Gentilini Ciambelline with White Wine and Anise","description":"\u003ch3\u003eGentilini Ciambelline with White Wine and Anise - 10.5oz (300g)\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eExperience the sweet nostalgia of \u003cstrong\u003eGentilini Ciambelline with White Wine and Anise\u003c\/strong\u003e. These delightful doughnuts are perfect for breakfast or as a post-meal treat, offering a simple and genuine taste. The combination of white wine and aniseed provides a pleasantly sweet and fresh note, topped with granulated sugar for added texture.\u003c\/p\u003e\n\u003cp\u003eHandcrafted using a few \u003cstrong\u003eselect, natural ingredients\u003c\/strong\u003e, each ciambellina boasts large, irregular shapes that highlight the artisanal craftsmanship of traditional methods. Savor the fragrant, timeless treat made just as they were in the past, and bring a touch of tradition to your table with every bite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: \u003cstrong\u003eWheat\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eflour, White wine 21.2%, Sugar, Sunflower oil, Aniseed 2.1%, \u003c\/span\u003e\u003cspan\u003eRaising agent (sodium acid pyrophosphate, sodium hydrogen carbonate, maize starch, monocalcium phosphate). Contains sulphur dioxide.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e​\u003c\/span\u003e\u003cstrong\u003eMay contain traces of mustard.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight: \u003c\/strong\u003e10.5oz (300g)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Gentilini","offers":[{"title":"10.5oz (300g)","offer_id":49511408795961,"sku":"","price":9.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/ciambelline_vino_bianco_anice.png?v=1719591695"},{"product_id":"biscotti-gentilini-lemon-scented-vittorio","title":"Biscotti Gentilini Lemon-Scented Vittorio","description":"\u003ch3 data-start=\"168\" data-end=\"234\"\u003e\u003cstrong data-start=\"172\" data-end=\"232\"\u003eBiscotti Gentilini Lemon-Scented Vittorio – 8.8oz (250g)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"235\" data-end=\"313\"\u003e\u003cstrong data-start=\"235\" data-end=\"313\"\u003eClassic Italian Biscuits • Fragrant Lemon Aroma • Ideal for Tea or Dessert\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"315\" data-end=\"587\"\u003eGentilini Vittorio biscuits are a timeless Italian treat light, crumbly, and infused with a delicate lemon scent. Made with simple, wholesome ingredients, these cookies deliver a fresh, fragrant flavor that pairs perfectly with tea, coffee, or a sweet moment after dinner.\u003c\/p\u003e\n\u003cp data-start=\"589\" data-end=\"804\"\u003eEach bite offers the signature Gentilini texture: crisp, buttery, and gently sweet with a natural citrus touch. Vittorio biscuits are crafted in Rome following traditional methods that date back more than a century.\u003c\/p\u003e\n\u003cp data-start=\"806\" data-end=\"1045\"\u003eInspired by the royal admiration of King Vittorio, this biscuit was created as part of a special line dedicated to the Italian Royal House. 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The crispness of the \u003cstrong\u003ethree fine layers\u003c\/strong\u003e combined with the \u003cstrong\u003esoft, creamy filling\u003c\/strong\u003e that gently melts in your mouth creates a perfect flavor for satisfying your sweet cravings. Made with \u003cstrong\u003esimple and natural ingredients\u003c\/strong\u003e, these wafers are an \u003cstrong\u003eideal treat\u003c\/strong\u003e for any time of day.\u003c\/p\u003e\n\u003cp\u003eInterestingly, the term \"\u003cstrong\u003ewafer\u003c\/strong\u003e\" is derived from the archaic English word \"waba,\" meaning honeycomb, which reflects the intricate honeycomb-like pattern on these delightful wafers. Enjoy the delightful texture and \u003cstrong\u003erich cocoa taste\u003c\/strong\u003e of Gentilini Wafers, a perfect blend of tradition and indulgence.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: \u003cstrong\u003eWheat\u003c\/strong\u003e\u003cspan\u003e flour, Coconut oil, \u003c\/span\u003e\u003cstrong\u003eWheat\u003c\/strong\u003e\u003cspan\u003e starch, Sugar, Low fat cocoa 11.0% in the cream filling, Dextrose, Skimmed \u003c\/span\u003e\u003cstrong\u003emilk\u003c\/strong\u003e\u003cspan\u003e powder, Whey powder \u003c\/span\u003e\u003cstrong\u003e(milk), Soy\u003c\/strong\u003e\u003cspan\u003e flour, Chocolate powder 1.2% in the cream filling (cocoa powder, low fat cocoa powder, cocoa paste, sugar), \u003c\/span\u003e\u003cstrong\u003eHazelnuts,\u003c\/strong\u003e\u003cspan\u003e Emulsifier: \u003c\/span\u003e\u003cstrong\u003esoy\u003c\/strong\u003e\u003cspan\u003e lecithin, Natural cocoa extract 0.2% in the cream filling, Salt, Yeast agent: sodium bicarbonate. \u003c\/span\u003e\u003cstrong\u003eMay contain: almonds, pistachios and mustard.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight: \u003c\/strong\u003e6.17oz (175g)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct of Italy\u003c\/strong\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Gentilini","offers":[{"title":"6.17oz (175g)","offer_id":49511607337273,"sku":"","price":3.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/1018\/6553\/files\/wafercacao.png?v=1719594000"},{"product_id":"gentilini-biscottiera-vintage","title":"Gentilini Biscottiera Vintage","description":"\u003ch3\u003eGentilini Biscottiera Vintage - 17.6oz (500g)\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eGentilini Biscottiera Vintage\u003c\/strong\u003e is an authentic hymn to beauty, showcasing a superb assortment of legendary biscuits that have made Gentilini famous since 1890. 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Crafted from \u003cstrong\u003esimple and natural ingredients\u003c\/strong\u003e, these biscuits reflect Gentilini's longstanding tradition of quality and taste preservation. The design of these biscuit tins draws inspiration from historic practices where tins were used to protect biscuits during transport and preserve their aroma. 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This tomato sauce is crafted from the renowned \u003cstrong\u003ePomodorino del Piennolo\u003c\/strong\u003e, an ancient and cherished variety native to the slopes of Mount Vesuvio. Known for its oval shape with pointed tips, thick vermilion red skin, and vibrant red flesh, these tomatoes offer a distinctive sweet-tart flavor and robust texture.\u003c\/p\u003e\n\u003cp\u003eThe hallmark of these \u003cstrong\u003eVesuvian tomatoes\u003c\/strong\u003e lies in their traditional preservation technique known as \"al piennolo.\" Clusters of ripe tomatoes are bound together to form large bunches, which are then hung in well-ventilated areas. 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